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en
6
5. FIRE HAZARDS
DESCRIPTION
1.
GENERAL DESCRIPTION
6. DISTANCE FROM THE COOK TOP
WARNINGS
To reduce fire hazards, only use metal shafts.
The hood can only be installed above a solid fuel fire if the fire is closed by a non-removable cover.
Never flambé food under the hood or leave a gas burner alight without a container. Any flames entering the
hood may damage the filters and cause a fire.
Frying food must be monitored attentively. Overheated oils and greases can catch fire.
Clean the appliance regularly according to the indications given in the “Maintenance and Cleaning ” chapter
To optimise the performance of your hood, install the hood at a distance from a cook top least 30” from an
electric cook top least 36” from a gas or mixed cook top.
We reserve the right to make technical changes.
This document is common to all La Cornue Château line hood models. With our “special”, “individual” manu-
facturing principle offering a wide variety of models, it is quite possible that you may not find the description or
the technical characteristics for your personal model in this brochure.
This guide only provides you with the dimensions and the technical characteristics for “standard” wall hoods
equipped with integrated motors (one or tow motors). Nevertheless, you can refer to this guide for performing
the installation and using the other models.
Refer to your order to know exactly your hood model, its dimensions and its equipment.
In our constant endeavour to improve and innovate our products and in order to offer you the most appropriate
solutions, we reserve the right to modify their technical, functional or aesthetical characteristics with regard to
their technical development and any changes to current regulations.
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2
3
4
5
6
7
8
1. hood mantel
2. Ferrule
3. Listel
4. Light LED
5. Filter
6. Stainless stell ceiling
7. Control panel
8. Listel connecting piece
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