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English 71
Troubleshooting
Problem Cause Action
The interior light is dim
or does not turn on.
•If the lamp turns on and
then off
•If the lamp is covered
by foreign matter during
cooking
•The lamp automatically
turns off after a certain
amount of time to save
power. You can turn it on
again by pressing the oven
light button.
•Clean the inside of the oven
and then check.
Electric shock occurs on
the oven.
•If the power is not properly
grounded
•If you are using a socket
without grounding
•Check whether the power
supply is properly grounded.
There is water dripping. •There may be water or
steam in some cases
depending on the food. This
is not a product malfunction.
•Let the oven cool and then
wipe with a dry dish towel.
There is steam through a
crack in the door.
There is water remaining
in the oven.
The brightness inside
the oven varies.
•The brightness changes
depending on power output
changes.
•Power output changes
during cooking are not
malfunctions, so there is no
need to worry.
Cooking is nished, but
the cooling fan is still
running.
•The fan automatically runs
for a certain amount of time
to ventilate inside the oven.
•This is not a product
malfunction, so there is no
need to worry.
The oven does not heat. •If the door is open
•If oven controls are not
correctly set
•If the household fuse has
been blown or the circuit
breaker has been tripped.
•Close the door and restart.
•Refer to the chapter on oven
operation and reset the
oven.
•Replace the fuse or reset
the circuit. If it happens
repeatedly, call an
electrician.
NV75J5540RS_SA_DG68-00616G-02_EN.indd 71 2015-05-22 11:54:39
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