V-Zug ST-SZ60-CSS Compact Stainless Steel Steam Oven

User Manual - Page 13

For ST-SZ60-CSS.

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ST-SZ60-CSS photo
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… Appliance description
13
Accessories
The baking trays and wire shelves are inserted into the oven between the two
rails of a shelf runner.
The wire shelves have non-tip safety notches which prevent them being pulled
right out when they only need to be partially pulled out. The wire shelves can
then only be taken out of the oven by raising them upwards and then pulling
them out.
Stainless steel tray
Use together with the perforated cooking tray as a
drip tray.
Using knives or cutting wheels on the stainless steel
tray will visibly damage the surface.
Perforated cooking tray
For cooking fresh or frozen vegetables, meat and
fish.
For standing ramekins, preserving jars, etc. on.
For extracting juice from berries, fruit, etc.
Using knives or cutting wheels on the perforated
cooking tray will visibly damage the surface.
For steaming, place the stainless steel tray underneath the perforated
cooking tray to catch any food spills or condensate.
Water tank
Only fill with fresh, cold drinking water.
Do not use demineralised (filtered) or distilled water.
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