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Clean the heated area as thoroughly as possible using SIDOL, STAHLFIX or similar products and a
cloth/paper, then rinse with water and dry with a clean cloth. Using the special scraper (optional)
immediately remove any fragments of aluminium and plastic material that have unintentionally
melted on the heated cooking area or residues of sugar or food with a high sugar content (Fig.3).
In this way, any damage to the cooktop surface is prevented. Under no circumstances use abrasive
sponges or irritating chemical detergents such as oven sprays or stain removers.
Use
Use the touch control system in the corresponding position relative to the individual cooking needs.
Keep in mind that the higher the number, the more heat that it is produced.
NOTE: THE COOKTOP HAS A LOCK FUNCTION.
The rst time the stove top is switched on, a key button indicating light (E) (Fig4) will be lit. By
pressing pad (B) ( g. 4) for 2 seconds, the lock function will be deactivated.
The B function blocks the functioning of the cooktop on selection. e.g.: if the function is activated
while the cooktop has one area switched on the programme remains blocked even if you try to
switch another area on. The same thing happens if the appliance is switched o and the function is
activated; the cooktop doesn’t switch on. To activate or deactivate it, hold a nger on the B sensor
for about two seconds. The function is active when warning light (E) is switched on.
Functioning
On the basis of the model you own, the appliance can be switched on by touching On/O Pad “A”
(Fig.4-5-6-7-8 A). One zero will appear on all displays within 10 seconds. If no display is actuated
within 10 seconds, the cooktop will switch o again.
- Key cooking area selection
F
- Cooking area display
H
- Lock-key
B
- Key On/Off
A
- Key (-)
D
- Key (+)
C
- Key-lock on/off pilot light
E
- Heating zone indicator
G
Fig. 3
Fig. 4
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