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Setting range
28
The hob is programmed with 9power levels at the factory. If you wish to fine-tune
a setting, you can extend the power level range to 17power levels (see
“Programming”).
Setting ranges
Default
setting
(9 power
levels)
Extended
settings
(17 power
levels)
Melting butter, chocolate etc.
Dissolving gelatine
1–2 1–2.
Warming small quantities of food/liquids
Keeping warm food which sticks easily
Cooking rice
1–3 1–3.
Warming liquid and semi-solid foods
Thickening sauces, e.g. Hollandaise
Making porridge
Making omelettes, lightly fried eggs
Steaming fruit
2–4 2–4.
Defrosting deep frozen food
Steaming vegetables, fish
Cooking dumplings, pulses
Cooking broths, pulse soups
3–6 3–5.
Bringing to the boil and continued cooking of large quantities of
food
4–6 4.–5.
Gently frying meat, fish, sausages, eggs etc. (without
overheating the fat).
6–7 6–7.
Cooking potato fritters, pancakes etc. 7–8 7–8.
Boiling large quantities of water
Flash frying large amounts of meat
Bringing to the boil
8–9 8.–9
These settings should only be taken as a guide. They apply to 4normal servings. With deep
pans, large quantities or when cooking without the lid, a higher setting is required. For
smaller quantities, select a lower setting.
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