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15
ENGLISHGeneral Use
general use
nuwavenow.com
2. Put your food in the Base Tray and plug the Probe
into the Probe Jack on the right side of the Brio,
with the Probe wire facing the front of the Tray. The
Brio will beep once.
3. Press and hold Probe for 1 second.
4. Adjust the Probe temperature.
5. Press START/PAUSE to begin. The Brio will start
preheating to the set cooking temperature.
• You can cancel at any time by pressing the Power button. To view
the current Probe temperature, press Probe at any time.
• You can change the target internal Probe temperature at any time
by pressing and holding Probe for 1 second and using the Up and
Down arrows.
Note: In the case of a whole chicken, adjust the Probe temperature to 165F.
Menu
Use the Menu function to choose from 100 presets (See the Quick Start
Guide for the full list). Slots 101~150 are for your own unique programs
(See Advanced Settings for more information).
1. Press Menu.
• Use the Up and Down arrows to scroll
through the preset numbers until you nd
the desired presets.
• Once a preset number is chosen, press
START/PAUSE to begin cooking. You can make temperature and
time adjustments, if desired.
• Before cooking, some of the presets are programmed to preheat.
• You can view the current cooking preset number while the program
is running by pressing Menu.
View the cooking settings
You can view all cooking functions associated with a preset before or
during the cooking process.
View the cooking settings before cooking
1. Press Menu and nd the preset number to review using the Up and
Down arrows.
2. Once the preset number is displayed, press Stage to review each
cooking step.
• Adjustments to the temperature and time can be made for each
function at this time.
1800
1
1800
101
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