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8
MAINTENANCE AND SAFETY INFORMATION
1. The double side burner and surrounding area MUST
remain clear of fl ammable substances such as gasoline,
yard debris, wood, etc.
2. The airfl ow through the vent space located below the
control panel must remain unobstructed.
3. When using propane gas:
a. The required ventilation openings in the enclosure
must be clear of debris.
b. The propane cylinder, regulator, and rubber hose
must be in a location not subject to temperature
above 125° F (51° C).
4. The fl ames on each burner burn evenly along the burner
caps with a steady fl ame (mostly blue). If burner fl ames
are not normal, check and clean the orifi ce and burner/
venturi tubes for insects and insect nests. A clogged tube
can lead to a fi re beneath the unit. A proper fl ame pattern
will ensure safe operation and optimal performance.
Adjust the air shutter as needed (see AIR SHUTTER
ADJUSTMENT).
5. The in-line gas valve or gas cylinder valve must always
be shut OFF when the unit is not in use.
6. Do not operate the burner with the cover in place.
WARNING: NEVER cover more than 75% of the cooking surface with griddles or pans. Overheating will occur, and
burners will not perform properly when combustion heat is trapped below the cooking surface.
CAUTION: NEVER spray water on a hot gas unit.
The unit serial identifi cation number and unit rating label are located on the inside of the
control panel. The unit must be completely cool before opening.
L-C2-463
REV 0 - 1412011255
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