KitchenAid YKHMS145JBL1 microwave

User Manual - Page 27

For YKHMS145JBL1.

PDF File Manual, 77 pages, Download pdf file

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Food releases humidity during cooking/heating.
How much humidity food releases is affected by
the quantity, temperature, and shape of the food.
Your microwave oven has a sensor that detects
this humidity. The amount of humidity detected
tells the oven how long to cook or heat your food.
You can sensor cook when preparing any of 8
types of food. Just touch the pad for the food you
want to cook or heat (see the chart below).
To sensor cook:
1. Touch a Sensor pad.
You see
Example for baked
potato
(until cooking
time is
estimated)
("MAX" appears
every 3 seconds)
NOTES:
You do not need to touch START to start the
oven. The oven will start cooking/heating when
you touch one of the Sensor pads.
If you need more or less cooking time, do not
touch the selected Sensor pad again. Touch
COOK POWER within 20 seconds after
choosing the food type. (See "Changing preset
cooking times" in the "Using Your Microwave
Oven" section.) You cannot change preset cook-
ing times for POPCORN.
The sensor needs 2 minutes, 30 seconds to
warm up after the oven is connected to power
or after a power failure. If you start sensor
cooking during the warm-up, "SENSE" shows
on the display until the warm-up is over.
Microwave energy will not be turned on until
the sensor is warm.
When cooking foods for a long time, allow the
oven to cool down before sensor cooking again.
Popcorn brands make a difference
How well your popcorn cooks will depend on the
brand of popcorn and how much fat it has in it. Try
several brands to decide which pops the best. For
best results, use fresh bags of popcorn.
This chart shows you how to choose a type of food and the amount you can choose for each type.
PAD INSTRUCTIONS AMOUNT
Popcorn* Pop only 1 package at a time. If you are using a 3.5 oz (99 g), 3.0 oz (85 g),
microwave popcorn popper, follow manufacturer's 1.75 oz (50 g)
instructions.
Baked Before baking, remember to pierce the potato with a 1 to 4 potatoes
Potato fork several times. After cooking, let the potato (10 oz to 13 oz [284 - 369 g]
stand 5 minutes to finish cooking, each)
Frozen Entree Loosen the covering for venting. 10- or 20-ounce (284 - 567 g)
Dinner Plate Place food to be heated on a dinner plate or similar 1 serving (or 1 plate)
dish. Cover with plastic wrap and vent. (0.5 to 1 Ib [227 -454 g])
Beverage* Do not cover. The shape of the mug will affect how
the contents heat - if narrow and tall, contents may 1 or 2 8-ounce cups
be hotter; if more open area on top (i.e., 1-cup (250 - 500 mL)
measuring cup) contents may be cooler.
* The display does not show cooking time for this setting. "SENSE" stays on the display until cooking is
finished.
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