Loading ...
Loading ...
Loading ...
_i_i!i:i_!_i!i!_i!_ii!ii_i_iii_i:_i_!i:_i_!i:_i_!i_i_i_i!!i_i!!i_i!_!_;_i_i!ii_i_ii_:ii_:ii_i:!_i_i_!i_!i_i!_i_ii!ii;_:_ii;_:_ii!_i_i_!_!
Maintenance
i I n i r ti n • fanysurface dscoors or rustng appears
Speca Co sdea o s
........... clean it quickly with Bon-Ami or Barkeepers
• Per Des[ penormance Keep [ne un [ ou[ of .
• . Fnend Cleanser and a non-abraswe cloth.
: d,rect sunhght. Always clean in the direction of the grain.
• Turn the unit OFF and dispose of any ice Aways f n sh th s process wth a h gh qua ty
cubes iftheunitwill notbe used for5days all-in-onestainlesssteel cleaner/polish to
ormore. Prop dooropen to allowforair preventfurther probems
c rcu aton and prevent me d and m dew •
• USE OF ABRASIVE PADS SUCH AS
• Iftheambienttoemperature is expected to SCOTCHBRITEWILL CAUSETHE
drop below45 F (7 C) drain all waterfrom GRA N NG N THE STA NLESSTO
the unitto preventfreezing damage not BECOME BLURRED.
covered by the warranty • • •
• o o Rust that is allowed to hnger can penetrate
• High ambient temperatures; 110 F (43 C) or nto the surface of the sta ness stee and
higher may reduce the units ability to reach become impossible to remove.
Iowtemperaturesand mayalso reducethe
ice production rate.
Maintaining and Cleanin 9
Your cemaker
Periodiccleaningand propermaintenancewill
ensureefficiency, topperformance, andlong
life• The maintenance intervals listed are based
i_i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_ii_!i!_!_i!i_i
on normal conditions. You may want to shorten
the intervals if you have pets or other special
considerations.
Exterior Cleaning - As Required
The door, grille and cabinet may be cleaned with a
mild detergent and warm water solution. Do not use
solvent based or abrasive cleaners.
Use a soft sponge and rinse with clean water. Wipe
with a soft, clean towel to prevent water spotting.
Stainless Steel Models
• Stainless steel models may discolor when
exposed to chlorine gas, pool chemicals, salt
water or cleaners with bleach.
Interior Cleaning - As Required
1 Disconnect power to the ice maker.
2 Open the door and remove any ice from the
storage bin.
3 Wipe down the interior and storage bin with
a solution of non-abrasive mild soap or
detergent and warm water. Rinse with clean
water.
4 Sanitize the bin with a solution of 1
tablespoon of bleach in 1 gallon of warm
water. Rinse thoroughly with clean water.
5 Check that all drain connections are in place.
• Keep your stainless unit looking new by
cleaning with a high quality, all-in-one
stainless steel cleaner/polish on a monthly
basis. Frequent cleaning will remove surface
contamination that could lead to rust. Some
installations will require cleaning on a weekly
basis.
• DO NOT CLEAN WITH STEEL WOOL PADS.
DO NOT USE CLEANERS THAT ARE
NOT SPECIFICALLY INTENDED FOR
STAINLESS STEEL (this includes glass, tile
and counter cleansers).
6 Reconnect to the unit.
Loading ...
Loading ...
Loading ...