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3
Important Safety Instructions
• Do not allow acids (citrus juices, tomato sauces,
etc.) to remain on the range’s surfaces. The
finishes may stain.
• Never use the cooktop surface as a cutting board.
• Do not try to remove heavy spills with a sharp
object such as a knife or metal spatula. Sharp
objects may scratch the range’s surfaces.
• Do not line the oven with aluminum foil or other
materials that can melt or burn up during self
cleaning and cause permanent damage to the oven.
• Do not leave objects, such as aluminum foil, the
meat probe, cookie sheets, etc. on the bottom of
the oven. Objects left on the bottom of the oven
may cause damage.
• Do not allow the broil element on the oven ceiling
to become covered up by cookie sheets, aluminum
foil, pots, pans, etc. Doing so could cause
overheating and damage the oven.
• Do not expose the plastic knobs or trim to direct
flame, hot utensils or other sources of heat.
• Always ensure that the light fixture lens cover
is in place when using the oven. It protects the
light bulb from breakage caused by high oven
temperatures or mechanical shock.
• Select cookware carefully. Use utensils of the
proper size, material and construction for the
particular type of cooking being done. Utensils need
to be large enough to contain the desired quantity
of food without boil-overs or spill-overs. Choose
pans with easy to hold handles that will stay cool
while cooking. Do not use utensils with loose
handles. Avoid using pans that are too heavy to lift
safely.
• Before using glazed cookware, such as glass,
ceramic or earthenware, check the manufacturer’s
temperature and usage recommendations.
• Exercise caution when opening the oven door. Let
hot air or steam escape before looking or reaching
into the oven.
• Use extreme caution if adding water to food on a
hot cooktop or in the oven. The steam can cause
serious burns or scalds.
• Use only dry pot holders when removing food
and cookware from the cooktop or oven. Wet pot
holders can cause steam burns.
• Make sure that all the cooktop parts are dry before
lighting a burner.
• Do not heat eggs or unopened food containers such
as baby food jars and cans. Pressure build up may
cause them to burst and cause injury.
• For your safety, do not use the oven to cook
without the convection filter installed. When the
filter is not installed, the spinning fan blades at the
back of the oven are exposed.
• Do not leave children alone or unattended in the
area around the range. Do not allow children to
play with the controls, pull on the handle or touch
other parts of the range.
• Make sure individuals who use the range are able
to operate it properly.
• Clean the range thoroughly before operating it for
the first time.
• Clean and maintain the range regularly as
instructed in this manual. Keep the entire range,
ventilation filters and range hoods free of grease
that could catch fire.
• Do not allow food to sit in the oven for more than
one hour before or after cooking. Eating spoiled
food can result in food poisoning.
• Non-stick coatings, when heated, can be harmful to
birds. Remove birds to a separate, well-ventilated
room during cooking.
• CAUTION: DO NOT LEAVE FOOD, COOKING
UTENSILS, OVEN RACKS, THE CONVECTION
FILTER, ETC., IN THE OVEN DURING THE
SELF-CLEAN CYCLE.
• ATTENTION : NE LAISSER AUCUN ALIMENT,
UTENSILE DE CUISINE, GRILLES DU FOUR, LE
FILTRE DE CONVECTION, ETC., DANS LE FOUR
DURANT LE CYCLE D’AUTONETTOYAGE.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE
EVENT OF A RANGE TOP GREASE FIRE:
a. SMOTHER FLAMES with a close-fitting lid, cookie
sheet or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do not
go out immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
b. NEVER PICK UP A FLAMING PAN - you may be
burned.
c. DO NOT USE WATER, including wet dish cloths or
towels - a violent steam explosion may result.
d. Use a fire extinguisher ONLY if:
▪ You have a Class ABC extinguisher, and you
already know how to operate it.
▪ The fire is small and contained in the area
where it started.
▪ The fire department is being called.
▪ You can fight the fire with your back to an exit.
WARNING
CAUTION
CALIFORNIA PROPOSITION 65 WARNING
The burning of gas cooking fuel generates some
by-products that are on the list of substances which
are known by the State of California to cause cancer or
reproductive harm. California law requires businesses
to warn customers of potential exposure to such
substances. To minimize exposure to these substances,
always operate this unit according to the use and care
manual, ensuring you provide good ventilation when
cooking with gas.
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