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23
LOADING RECOMMENDATIONS - 24” W. Single Zone Models
Each of the top six roll-out racks holds 8 bottles with necks alternating front to back. The bottom wood cradle holds six
bottles for a total of 54 bottles. To aid in the loading and unloading, the racks extend up to 14 inches (35.6 cm) to allow
e
asier access to rear bottles. Tall bottles should not be loaded on the bottom rack because they may prevent the door
from closing. The bottom rack may be removed for storing “jug” wines. You may store magnum and other large bottles
on the upper right and left positions of the cabinet shelving or on any of the middle racks by removing the rack directly
above them. To remove a rack, first unlock the rack by pushing the lock backward. The lock is located on the bottom front
of each rack. After reinserting the rack, push the lock forward to lock the rack back into place. Position white wines on the
m
iddle or lower racks and red wines on the upper racks.
Bottles on the top rack directly under the light will be exposed to a slightly higher temperature when the light is on.
REMEMBER TO TURN OFF THE LIGHT WHEN IT IS NO LONGER NEEDED.
Store wines intended for everyday use on the front half of the racks where labels are completely visible and place wines
for aging or long term storage in the rear half of the rack. Pull wine racks out gently to minimize the unsettling of your
wine collection. Avoid pulling out more than one rack at any time to maintain stability.
Since the bottles are not
stacked on top of each
other, the single bottle
roll-out rack allows easy
view and access of your
inventory without
disturbing other bottles.
Front Bottles
(Necks Facing Rear)
Rear Bottles
(Necks Facing Front)
LOADING RECOMMENDATIONS - 24” W. Dual Zone Models
Both zones can be set for either temperature range, red or white, but for more efficient energy usage and functionality of
the unit, it is better to use the top compartment for reds (warmer) and the bottom compartment for whites (cooler).
Each of the top five roll-out racks holds 8 bottles with necks alternating front to back. The bottom shelf holds four bottles
for a total of 44 bottles. To aid in the loading and unloading, the racks extend up to 14 inches (35.6 cm) to allow easier
access to rear bottles. Tall bottles should not be loaded on the bottom rack because they may prevent the door from
closing. The bottom rack may be removed for storing “jug” wines. You may store magnum and other large bottles on the
upper right and left positions of the cabinet shelving or on any of the middle racks by removing the rack directly above
them. To remove a rack, first unload all wine bottles then pull the rack out and upward. Position white wines on the middle
or lower racks and red wines on the upper racks.
Bottles on the top rack directly under the light and on the rack directly below the separator shelf will be exposed to a
slightly higher temperature when the light is on. REMEMBER TO TURN OFF THE LIGHT WHEN IT IS NO LONGER
NEEDED.
Store wines intended for everyday use on the front half of the racks where labels are completely visible and place wines
for aging or long term storage in the rear half of the rack. Pull wine racks out gently to minimize the unsettling of your
wine collection. Avoid pulling out more than one rack at any time to maintain stability.
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