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Cleaning and care
36
Preparing the refrigeration ap-
pliance for cleaning
Switch the refrigeration appliance off.
The temperature shown in the display
will go out and the cooling system
switches off.
Take any food out of the refrigeration
appliance and store it in a cool place.
Take the drawers and glass plates out
for cleaning.
Take out all other removable parts for
cleaning.
Cleaning the interior and ac-
cessories
The refrigeration appliance should be
cleaned regularly (roughly twice a
year).
Remove soiling immediately to pre-
vent it from drying on.
The best time to do this is when:
- There is very little or no frozen food
left in the freezer zone.
- The humidity level in the room is low
and the ambient temperature in the
room is also low (cooler part of the
year).
Clean the interior with a clean
sponge, lukewarm water and a little
washing-up liquid.
After cleaning, wipe with clean water
and dry with a soft cloth.
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