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Induction
28
No pan/unsuitable pan display
Thesymbol flashes alternately with
the power level selected in one of the
cooking zone displays
- if the cooking zone has been
switched on without a pan in place,
or if the pan is unsuitable (non-mag-
netic base)
- if the diameter of the base of the pan
is too small
- if the pan is taken off the cooking
zone when it is switched on
If a suitable pan is placed on the cook-
ing zone within 3minutes, will go out
and you can continue as normal.
If no pan or an unsuitable pan is placed
on the cooking zone, the cooking zone
will switch off automatically after
3minutes.
Tips
- To make optimum use of the cooking
zones, choose cookware with a suit-
able base diameter (see “Overview –
Cooking zone data”). If the pan is too
small it will not be recognised.
- Position the cookware as centrally as
possible on the relevant cooking
zone/cooking area.
- Use only pots and pans with smooth
bases. Rough bases can scratch the
ceramic glass.
- Always lift cookware to move it. This
will help prevent scratching. If any
scratches do appear as a result of
cookware being pushed around, this
will not affect the function of the hob.
These scratches are normal signs of
use and are not grounds for making a
complaint.
- Please note that the maximum dia-
meter quoted by manufacturers often
refers to the diameter of the top rim
of the pots and pans. The diameter of
the base (generally smaller) is more
important.
- Where possible, use pans with vertic-
ally straight sides. If a pan has angu-
lar sides, induction also acts on the
sides of the pan. The sides of the pan
may discolour or the coating may
peel off.
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