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COOKING BY TEMPERATURE
Internal temperature is the best test of doneness
for many foods.
Use Temp Cook!Hold to cook a variety of foods to
the desired finished food temperature. The Micro
Cook setting is recommended for batters, doughs,
frozen foods and foods which are difficult to cook
precisely with the probe.
Temp Cook,q-Iold takes the guesswork out of cooking,
because the oven automatically switches to "Hold"
setting after reaching the preset food temperature
and maintains that temperature until you touch the
CLEWOFF pad.
NOTE: Oven automatically switches to "Hold"
when preset food temperature is reached.
The Temperature Probe
The temperature probe is a food thermometer that
gauges the internal temperature of your food. (Its
appearance may vary from picture shown.) The probe
must be used when using Temp Cook/Hold or Auto
Roast. To use the probe properly, follow directions in
the Automatic Roasting section.
How to Temp Cook a Rolled Beef Rib Roast to Medium
Step 1: Insert temperature probe and attach probe
securely in oven wall. Close the door.
Step 2: Touch TEMP COOKAtOLD pad.
S_ouch 1,6 and O for 160°E
Step 4: Touch POWER LEVEL pad.
Touch 5 for medium power.
Step 5: Touch the START pad. If internal
temperature of the roast is less than 90°E,
display will show "COOL"; if temperature
is 90°E or above, display shows
temperature counting up.
Step 6: When 1600E is reached, the oven will sound
and display "Hold." The oven will then hold the
temperature.
Step 7: Touch the CLEAR/OFF pad to stop
he cycle.
Step 8: Remove probe and food from the oven.
Cooking Tips
•Use a lower power level; foods will heat more
evenly though requiring more time.
.Be sure frozen food has been completely defrosted
before inserting probe. Probe may break off ifused
in frozen foods.
• Cover foods loosely for moisture control and quick,
even heating.
• Insert the probe horizontally into the center meaty
area not touching bone or fat. Make sure the handle
does not touch the food or top or sides of the oven.
Questions and Answers
Q. Why did "PROBE" flash on the display?
A. "PROBE" will flash if you don't seat the cable
end of the probe securely into the receptacle in
the oven wall or if you touch the TEMP
COOK/HOLD pad and forget to use the probe.
Q. Can I leave my probe in the oven if it's not
inserted in food?
A. No, if it touches the oven wall, it may damage
the oven.
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