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www.GEAppliances.com
A WARNING!
SAFETYPRECAUTIONS
Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution
may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a
qualified technician immediately should your glass control panel or cooktop become broken.
_ Do not store flammable materials in an
oven or near the cooktop.
_ CAUTION:Items of interest tO
children should not be stored in cabinets
above a range or on tile back of a range--
children climbing on the range to reach
items could be seriously injured.
N Never wear loose-fitting or hanging
garments while using tile appliance.
Be carefi_l when reaching for items stored
over the range. Flammable material could
be ignited if"brought in contact with hot
surface units or heating elements and may
cause severe burns.
N Use only dry pot holders--moist or damp
pot holde*:s on hot surl:aces may result in
burns from steam. Do not let pot holders
touch hot su_ace units or heating
elements. Do not use a towel or other
bulky cloth in place of _t holders.
_;aDo not use water on grease fires. Never
pick up a flaming pan. Turn tile controls
otI: Smother a flaming pan on a surface
unit by covering the pan completely with
a well4itting lid, cookie sheet or flat tray.
Use a multi-purpose dlT chemical or
foam-type fire extinguisher.
Flaming grease outside a pan can be put
out by covering it with baking soda or;
if a_lable, by using a multi-purpose dry
chemical or foam-type fire extinguisher.
Flame in the oven can be smothered
completely by closing tile oven door
and torning the oven off or by using
a multi-purpose dr'i chemical or
foam-type fire extinguisher.
N For your safety, never use your appliance
for warming or heating the room.
N Do not let cooking grease or other
flammable materials accumulate in or
near tile range.
Do not touch the surface units, tile
heating elements or the interior surface
of tile oven. These surfaces may be hot
enough to burn even though they are
dark in color" During and after use, do not
touch, or let clothing or other flammable
materials contact the surface units, areas
nearby tile surface units or any interior
area of the oven; allow sufficient time for
cooling first.
Potentially hot surfaces include tile
cooktop, areas lacing tile c_ktop, oven
vent opening, surfaces near" tile opening,
crevices around the oven door.
REMEMBER: The inside surface of tile oven
may be hot when the door is opened.
@ Do not store or use combustible materials,
Kasoline or other flammable vapors and
liquids in the vicinity of"this or any other
appliance.
N Keep the hood and grease filte_:s clean
to maintain good venting and to avoid
gTease fires.
N Teach children not to play with tile
controls or any other part of the range.
N Always keep dish towels, dish cloths, pot
holder,s and other linens a safe distance
from your range.
N Always keep wooden and plastic utensils
and canned f_d a safe distance from
your range.
N Always keep combustible wall covering,
curtains or drapes a safe distance from
your range.
COOKMEATANDPOULTRYTHOROUGHLY...
Cookmeat andpoultry thoroughly_meat to at leastan INTERNALtemperatureof 160°Fandpoultry
toat least an INTERNALtemperatureof 180°ECookingto thesetemperaturesusuallyprotects against
foodborneillness.
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