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Usingtheoven. ww_.GEAppliances.com
Toavoid possible burns, place the racks in the desired position before you tum the oven on.
The oven has 7rack positions.
Before you begin...
Tbe racks have stops, so that when placed
correctly on the supports, tbey will stop
before coming completely out, and will
not tilt.
When placing and remoxdng cook,a-are,
pull the rack out until it stops.
On some models, tile bake heating
element is under the oven floor. Do not
place foods on the oven bottom for
cooking.
TOremovea tack, pull it to,a_rd you,
tilt tile front end tip and pull it out.
TOreplace,place the end of tile rack
(stop-locks) on tile support, tilt tip the
front and push the rack in.
CAUTION:Whenyouareusingthe
rackinthelowestposition[,4),youwillneedto
usecautionwhenpullingtherackout. We
recommendthatyoupull therackoutseveral
inchesandthen,usingtwopotholders,pull the
rackoutbyholdingthesidesofit. Therackisfaw
andyoucouldbeburnedif youplaceyourhand#7
themiddleoftherackandpullall thewayout.Be
verycarefulnottobumyourhandon thedoor
whenusingtherackinthelowestposition(A).
Donot place foods directly on the
oven floo_
How to Set the Oven for Baking or Roasting
[] Touch tim BAKEpad.
[] Touch tim number pads to set
the desired temperature.
[] Touch tim STARTpad.
[] Check food for doneness at
minimum time on recipe. Cook
longer if necessary.
[] Touch tim CL_R, IOFFpad when
cooking is complete.
Typeof Food Rack Position
Frozenpies{oncookiesheet) Cor D
Angelfoodcake B
Bundtorpoundcakes B
Biscuits,muffins,brownies, Cor D
cookies,cupcakes,
layercakes,pies
Casseroles Cor D
Turkey A
NOTE:A coolingfanmayautomaticallyturnon
andoff tocoolinternalparts.Thisisnormal,and
thefanmaycontinuetorunevenaftertheoven
in turnedoff.
If baldng four cake layers at the same time,
place two layers on rack B and two layers on
rack D. Stagger pans on tbe rack so one is
not direcdy above tbe odmn
Preheating and Pan Placement
Preheat the oven if the recipe calls J[br it.
Preheating is necessary for good results
when baking cakes, cookies, pastry and
breads.
Topreheat,settheovenatthecorrecttemperature.
Thecontrolwillbeepwhentheovenispreheated
andthedisplaywillshowyoursettemperature.
Thiswill takeapproximately15-20minutes.
Baking results will be better if baking
pans are centered in tbe oven as much as
possible. If baking with more than one
pan, place the pans so each has at least 1"
to 1½" of air space around it.
Cutslits in the foil just like thegrid.
Aluminum Foil
You can use aluminum fbil to line tbe
broiler pan and broiler grid. Howevm;
you must mold the foil tigbtly to the grid
and cut slits in itjust like the grid.
Without the slits, the fbil will prevent fat
and meat juices from draining into the
broiler pan. The juices could become
hot enough to catch on fire. lfyou
do not cut the slite, you are essentially
frying, not broiling.
Donotusealuminumfoilonthebottomof
theoven.
Never entirely cover a rack witb
ahlminum foil. This will disturb the heat
circulation and result in poor baking.
A smaller sheet of foil may be used to
catch a spillover by placing it on a lower
rack several inches below tim food.
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