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Control Pad
Features
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For
satisfactory use of your oven, become familiar with the various features and functions of
the oven as described below. Detailed instructions for each feature and function
follow later in this Use & Care Guide.
CONVECTION BAKE--
Use to select the
Convection Bake feature
(See page 23).
BROIL-- Use to select
variable Broil feature
(See page 21).
BAKE--Use to enter the
normal Bake feature.
(See page 18).
CONVECTION ROAST--
Use to select the
Convection Roast feature
(See page 22).
OVEN CLOCK SET -- 0 THRU 9
LIGHT--Use to LOCKOUT-- Use to set the NUMBER PADS
turn the oven Use to disable time of day. -- Use to enter
lights ON and all oven features (See page 13). temperature and
OFF. (See page 15). times.
/
L_GHT LOCK
-- _A_ CL_ [_ER COOK STOP _ @ S_AAT
_E_ . ON,OFF T_ME °[_ME ¢ANCL
PREHEAT Usewith _ _ / / I
normal Bake pad (See
\
page 17).
J TIMERON/OFF COOK TIME STOPTIME OFF/CANCEL -- START
CLEAN-- Use Use to set or Use to enter Use with BAKE, Use to cancel any Use to start
to select the cancel the Kitchen the length of OVEN COOK oven mode all oven
Self-Cleaning Timer. The the baking TIME, and previously entered features
feature (See Kitchen Timer time. CLEAN to except the Oven (not used
page 25). does not start or program a Lockout, time of day with Oven
stop cooking (See Delayed Time and minute timer. Light).
page 14). Bake or Delayed Press OFF/
Self-Cleaning CANCEL to stop
cycle stop time. cooking.
Minimum
and
Maximum
Control
Pad
Settings
All of the features listed have minimum and maximum time or temperature settings
that may be entered into the control. An ENTRY acceptance beep will sound each
time a control pad is touched (the Oven Lockout pad is delayed by 3 seconds).
An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature
or time is below the minimum or above the maximum settings for the feature.
FEATURE
PREHEAT TEMP.
BAKE TEMP.
BROILTEMP.
KITCHEN TIMER
CLOCK TIME
COOK TIME
STOP TIME
CLEAN TIME
12Hr.
24 Hr.
12Hr.
24 Hr.
12Hr.
24 Hr.
12Hr.
24 Hr.
CONVECTION BAKE
MIN. TEMP./TIME MAX. TEMP./TIME
170°F/77°C 550°F/288°C
170°F/77°C 550°F/288°C
400 °F / 205 °C HI-550 °F / 288 °C
0:01 Min. 11:59 Hr./Min.
0:01 Min. 11:59 Hr./Min.
1:00 Hr./Min. 12:59 Hr./Min.
0:00 Hr./Min. 23:59 Hr./Min.
0:01 Min. 11:59 Hr./Min.
0:01 Min. 23:59 Hr./Min.
1:00 Hr./Min. 12:59 Hr./Min.
0:00 Hr./Min. 23:59 Hr./Min.
2 hours 4 hours
300°F / 149°C 550°F / 288°C
12
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