Loading ...
Loading ...
Loading ...
CHEF'S BLENDER
Place ingredients in blender jar. Cover and blend at Low 1B to 20 seconds, or until smooth.
BAR BLENDER
Place ingredients in blender jar. Cover and blend at Pulse 2 times, 8 to 10 seconds each
time, or until smooth.
'i ii 8 servings (2 tablespoons per serving).
About 130 cal, 0 g pro, 3 g carb, 14 g total fat, 2.B g sat fat,
0 mg chol, 0 mg sod.
Y, cup fresh or frozen
unsweetened raspberries,
thawed
1 tablespoon sugar
2 tablespoons ba/samic vinegar
74 cup water
72 cup vegetab/e oi/
i:]]
ill
_41]
]]
!i
i
_1][]
Loading ...
Loading ...
Loading ...