Loading ...
Loading ...
Loading ...
CHEF'S BLENDER
Place garlic in blender jar. Cover and blend at High 5 to 8 seconds. Add remaining
ingredients except bread and vegetables. Blend at High 10 to 15 seconds, or until
combined. Chill. Serve with baguette and/or fresh vegetables, if desired.
BAR BLENDER
Follow directions for Chef's Blender. The Bar Blender runs at the equivalent of High speed
in the "On" position.
12 servings (2 tablespoons per serving).
About 110 cal, 1 g pro, 1 g carb, 11 g total fat, 7 g sat fat,
30 mg chol, 90 mg sod.
1
1
½
clove garlic, peeled
jar (7 oz.) roasted red
peppers, well drained
ounces cream cheese, cut
into 1-inch pieces and
slightly softened
cup butter or marganne,
cut into 1-inch pieces and
slightly softened
tablespoons loosely packed
fresh basil leaves or 1½
teaspoons dry basil leaves
V_, teaspoon cayenne
Baguette slices, if desired
Fresh vegetables, if desired
Loading ...
Loading ...
Loading ...