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13
Minimum & maximum control
settings
All of the features listed below have
minimum and maximum time or
temperature settings that may be entered
into the control. An ENTRY acceptance
beep will sound each time a control pad
is touched (the Oven Lockout pad is
delayed 3 seconds).
An ENTRY ERROR tone (3 short beeps)
will sound if the entry of the temperature
or time is below the minimum or above
the maximum settings for the feature.
Feature Min. Temp. or time Max. temp. or time
PreHeat 170°F/77°C 550°F/288°C
Bake 170°F/77°C 550°F/288°C
Broil 400°F/204°C 550°F/288°C
Timer 0:01 Min. 11:59 Hr./Min.
Flex Clean 2 hours 4 hours
Conv Bake 170°F/77°C 550°F/288°C
Conv Convert 170°F/77°C 550°F/288°C
Conv Roast 170°F/77°C 550°F/288°C
Slow Cook Lo (225°F/107°C) Hi (275°F/135°C)
Cook Time 0:01 Min. 11:59 Hr./Min.
Delay Time 12 Hr. 1:00 Hr./Min. 12:59 Hr./Min.
Delay Time 24 Hr. 0:00 Hr./Min. 23:59 Hr./Min.
Recommended Rack Position for Broiling, Baking and Roasting
Food Rack Position
Broiling meats, chicken or sh 3 or 4
Cookies, cakes, pies, biscuits & muns
Using 1 rack 2 or 3
Using multiple racks 2 and 4
Frozen pies, angel food cake, yeast, bread, casseroles,
small cuts of meat or poultry
1 or 2
Turkey, roast or ham 1
Oven Control Functions
Oven Control Keypads
1. Timer Set/O - Used to set or cancel Timer.
2. Add 1 Minute - Used to add additional minutes to Timer.
3. Cook Time- Used to enter the length of the cook time
desired.
4. Delay Start - Used with any cooking functions and Self
Clean functions to program a delay start time or delay
start self-cleaning cycle.
5. Slow Cook - Used to select the Slow Cook function.
6. Warm & Hold - Used to set the Warm & Hold function.
7. Preheat - Used to pre-condition the oven.
8. Cakes or Breads - Used to select the cakes or breads.
9. Conv Convert - Used to select the Convection Convert
function.
1
4
7
10 11
12
2
5
8
3
6
9
1513 16
14
18
19 2017
10. Meat Probe - Used to set Meat Probe.
11. Self Clean - Used to set a 2 to 4 hours Self-Clean cycle.
12. Conv Bake - Used to select the Convection Bake feature.
13. Bake - Used to enter the normal bake feature.
14. START - Used to start oven functions.
15. Broil - Used to select Broil feature.
16. Conv Roast - Used to select the Convection Roast function.
17. Oven Light - Used to turn oven light ON and OFF.
18. STOP - Used to cancel any oven function previously
entered except Clock and Timer.
19. Clock Set - Used to set the time of day.
20. Oven Lockout - Used to lock oven functions and door.
0 thru 9 number - Used to enter temperature and times.
For satisfactory use of your oven, become familiar with the various features and functions of the oven.
1
2
3
5
4
Rack positions
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