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IMPORTANTSAFETYINFORMATION.
READALL INSTRUCTIONS BEFOREUSING.
4
SAFETY PRECAUTIONS
Locate the range out of kitchen traffic path
and out of draftg locations to prevent pilot
outage (on standing pilot models) and poor
air circulation.
Be sure all packaging materials are
removed from the range before operating
it to prevent fire or smoke damage should
the packaging material ignite.
Be sure gour range is correctlg adjusted bg
a qualified service technician or installer for
the tgpe of gas (natural or LP)that is to be
used. Your range can be converted for use
with either tgpe of gas. See the Installation
of the range section.
WARNING:These adjustments must
be made bg o qualified service technician
in accordance with the manufacturer's
instructions and all codes and requirements
of the authoritg having jurisdiction. Failure
to follow these instructions could result in
serious injurg or propertg damage. The
qualified agencg performing this work
assumes responsibilitg for the conversion.
Be careful when gou clean the cooktop
because the area over the pilot (on standing
pilot models) will be hot.
After prolonged use of a range, high floor
temperatures mag result and mang floor
coverings will not withstand this kind of use.
Never install the range over vingl tile or
linoleum that cannot withstand such tgpe
of use. Never install it directlg over interior
kitchen carpeting.
Do not leave children alone or unattended
where a range is hot or in operation. Theg
could be seriouslg burned.
Do not allow angone to climb, stand or hang
on the oven door, broiler drawer or cooktop.
Theg could damage the range and even tip it
over, causing severe personal injurg.
CAUTION: Items of interest to children
should not be stored in cabinets above a
range or on the bocksplosh of o range-
children climbing on the range to reach
items could be seriouslg injured.
Clean onlg parts listed in this Owner's Manual.
iiiiiiiiiiiii!
Never wear loose fitting or hanging garments
while using the appliance. Be careful when
reaching for items stored in cabinets over the
range. Flammable material could be ignited
if brought in contact with flame or hot oven
surfaces and mog cause severe burns.
Do not store flammable materials in an oven,
a range broiler or near a cooktop.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinitg of this or ang other
appliance.
Do not let cooking grease or other flammable
materials accumulate in or near the range.
Do not use water on grease fires. Never
pick up a flaming pan. Turn the controls off.
Smother o flaming pan on o surface burner
bg covering the pan completelg with o
well-fitting lid, cookie sheet or flat trog.
Use o multi-purpose drg chemical or
foam-tgpe fire extinguisher.
Flaming grease outside a pan can be put out
by covering it with baking soda or, if available,
bg using a multi-purpose drg chemical or
foam-tgpe fire extinguisher.
Flame in the oven can be smothered
completelg bg closing the oven door and
turning the control to off or bg using a
multi-purpose drg chemical or foam-tgpe
fire extinguisher.
Let the burner grates and other surfaces cool
before touching them or leaving them where
children con reach them.
Never block the vents (air openings) of the
range. Theg provide the air inlet and outlet
that ore necessorg for the range to operate
properlg with correct combustion. Air openings
ore located at the rear of the cooktop, at the
top and bottom of the oven door, and at the
bottom of the range under the broiler drawer.
Large scratches or impacts to glass doors
can lead to broken or shattered glass.
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