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13
HOW YOUR DISHWASHER CLEANS
Your dishwasher cleans by spraying a mixture of hot water and
detergent through the spray arms against soiled surfaces.
The dishwasher lls with water, covering the lter area. Water
is then pumped through the multiple lter system and spray
arms. Separated soil particles go down the drain as the water is
pumped out and replaced with clean water.
The number of water lls will vary depending on the cycle.
BASIC OPERATIONS
1 Load dishwasher. (See Dish Preparation below.)
2 Add detergent. (See Filling the Detergent Dispenser, page 16.)
3 Add rinse aid if needed. (See Filling the Rinse Aid Dispenser,
page 16.)
4 Select desired cycle. (See Cycle Chart, pages 17–18.) The
indicator light above the pad will turn on when selected.
5 Select desired options. The indicator light above the pad will
turn on when selected.
6 To start, touch the START/CANCEL pad.
7 Close the door within 4 seconds to begin the cycle.
Your dishwasher has the top control panel.
Your selections will only be activated when the door is rmly
closed.
NOTE: The dishwasher is programmed to remember your
last cycle so you do not have to reset each time. To start the
dishwasher using the same cycle and options selected on the
previous wash, simply touch the START/CANCEL pad.
DISH PREPARATION
Before loading dishes into the dishwasher, dispose of large
pieces of food, bones, pits, toothpicks, etc.. The continuous
ltered wash system will remove the remaining food particles.
Burned-on foods should be loosened before loading. Empty
liquids from glasses and cups.
Foods such as mustard, mayonnaise, vinegar, lemon juice and
tomato-based products may cause discoloration of stainless
steel and plastics if allowed to sit for long periods of time. If not
operating the dishwasher immediately, it is best to rinse dishes
soiled with these types of foods.
If the dishwasher drains into a food disposer, ensure disposer is
completely empty before starting dishwasher.
GETTING STARTED
LOADING THE UPPER RACK
The Upper Rack is designed for cups, glasses, small plates, bowls
and plastic items marked dishwasher safe.
For best results, place bowls, cups, glasses and sauce pans with
soiled surfaces facing down or toward the center. Tilt dishes
slightly for better drainage.
Ensure loaded dishes do not interfere with the rotation
of the upper spray arm on the bottom of the Upper
Rack. To check, rotate the spray arm by hand after
loading the rack.
8 plate settings
14 plate settings
12 plate settings
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