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10 11
4 ¼ Cups Milk
Yogurt Starter
3 1/2 oz Yogurt With Active Bacterial Cultures
INGREDIENTS
Yogurt
Gently mix the milk with yogurt starter and yogurt with Active
Bacterial Cultures in a big bowl. Pour the mixture in the inner
pot. Close lid, press the yogurt button adjust the time to 8
hours. Plain yogurt is done – refrigerate and strain if desired!
Serve by adding sweeteners such as honey or maple syrup.
Add fruits, granola or your favorite toppings.
DIRECTIONS
Breakfast & appetizers
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