User Manual Samsung ME18H704SFG 1.8 cu. ft. Over-the-Range Microwave

Samsung ME18H704SFG 1.8 cu. ft. Over-the-Range Microwave - Use Manual - Use Guide PDF.
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User Manual Microwave Oven

SETTING UP YOUR MICROWAVE OVEN

CHECKING THE PARTS

SETTING UP YOUR MICROWAVE OVEN

1. Open the door by pulling the handle on the right side of the door.

2. Wipe the inside of the oven with a damp cloth.

3. Install the pre-assembled ring into the indentation at the center of the microwave oven.

4. Place the glass tray securely in the center of the preassembled roller ring.

FEATURES

CHECKING THE CONTROL PANEL

SETTING THE TIME

Your microwave oven is equipped with a built-in clock. Set the clock when first installing your microwave oven and after a power failure. The time is displayed whenever the microwave oven is not being used.

1. Press the Clock button.

2. Use the number buttons to enter the current time. You need to press at least three numbers to set the clock. For example, if the current time is 5:00, press 5, 0, 0. The display will show: 500.

3. Press the Clock button.

4. Use the Clock button to select AM / PM.

5. Press the ENTER/START button.

6. A colon appears indicating that the time is set

CHILD LOCK

The Child Lock function allows you to lock the buttons so that the microwave oven cannot be operated accidentally. The oven can be locked at any time.

Activating/Deactivating

If you want to activate or deactivate the child lock function, press the STOP/CLEAR button for 3 seconds. The display will show CHILD LOCK ON when the oven is locked, and then re-displays the time.

OPTIONS

You can customize your new microwave oven to suit your preferences. To customize:

1. Press the Options button.

2. Press the number button that corresponds to the function you want to customize.

3. Press the number that corresponds to the option you want to set.

4. Press the ENTER/START button to set the option.

The functions, options, and corresponding number buttons are listed in the table below.

USING YOUR MICROWAVE OVEN

KITCHEN TIMER BUTTON

Use the Kitchen Timer for timing up to 99 minutes, 99 seconds.

1. Press the Kitchen Timer button.

2. Use the number buttons to set the length of time you want the timer to run.

3. Press the ENTER/START button

4. The display counts down and beeps when the time has elapsed.

5. To cancel the timer setting: Press the STOP/ CLEAR button once.

ADD 30 SEC BUTTON

This simplified control saves you time, letting you quickly start cooking at 100 % power.

1. Press the Add 30 sec button for each 30 seconds you want food to cook. For example, press it twice to cook for one minute, and then press the ENTER/ START button to start cooking.

2. Add 30 sec to a cooking program already in progress by pressing the Add 30 sec button for every additional 30 seconds you want to add.

VENT BUTTONS (4 SPEED & ON/OFF)

The vent removes steam and other vapors from the cooking surface. You can manually select the vent setting.

1. Press the Vent 4 Speed button to set the speed level.

2. Press the Vent On/Off button to turn the vent on.

3. Press the Vent On/Off button again to turn the vent off.

VENT DELAY OFF BUTTON

Press the Delay Off button once to turn the fan off after a certain number of minutes. The number of minutes

LIGHT HI/LO/OFF BUTTON

The Light button allows you to select a light setting for your microwave.

SET TIMER BUTTON

You can set the microwave so the light turns on and off automatically at a preset time. The light comes on at the same time every day until reset.

1. Press the Set Timer button.

2. Use the number buttons to set the light on time.

3. Press the Clock button to select AM or PM.

4. Press the ENTER/START button.

5. Use the number buttons to set the light off time.

6. Press the Clock button to select AM or PM.

7. Press the ENTER/START button.

TURNTABLE ON/OFF BUTTON

For best cooking results, leave the turntable on. However, for large dishes it can be turned off. Press the Turntable On/Off button to turn the turntable on or off.

METAL SHELF

CAUTION:

• Do not use a microwave browning dish on the shelf. The shelf could overheat.

• Do not use the oven with the shelf on the microwave floor. This could damage the microwave.

• Use pot holders when handling the shelf as it may be hot.

• Do not use the metal shelf when cooking popcorn

Food cooks best on the turntable

The shelf gives you the option to reheat more than one dish at the same time.

Reheating food

To reheat food on 2 levels or to reheat food on the lower level:

• Multiply the reheating time by 1½.

• Switch places halfway through the reheating process.

ECO MODE

Eco Mode reduces standby power usage. When you press the Eco Mode button once, the display will go out and the microwave shifts to the mode which minimizes power usage.

To cancel the Eco Mode, press the Eco Mode button once again, or press any other button.

Sensor cooking table

Food Amount Procedure
Popcorn 3.0 - 3.5 oz. 1 package Heat only one microwave popcorn bag at a time. Be careful when removing the heated bag from the oven and opening it. Let the oven cool for at least 5 minutes before using it again.
Cook Beverage (Co-1) 8 oz. Use a measuring cup or mug and do not cover. Place the beverage in the oven. After heating, stir well. Let the oven cool for at least 5 minutes before using it again.
Chicken breast (Co-2) 8 to 16 oz. Place the chicken breasts on a microwave safe plate and cover with plastic wrap. Cook to an internal temperature of 170 °F. Let stand for 5 minutes.
Frozen breakfast (Co-3) 4 to 8 oz Use this button for frozen sandwiches, breakfast entrees, pancakes, waffles, etc. Follow the package instructions for covering and standing. Let the oven cool for at least 5 minutes before using it again.
Frozen dinner (Co-4) 8 to 14 oz. Remove the food from its wrapping and follow the instructions on the box for covering and letting stand. Let the oven cool for at least 5 minutes before using it again.
Veggies Fresh vegetables (Fr-1) 1 to 4 cups Place the fresh vegetables in a microwave-safe ceramic, glass, or plastic dish and add 2-4 tbs. water. Cover with a lid or vented plastic wrap while cooking and stir before letting stand. Let the oven cool for at least 5 minutes before using it again.
Frozen vegetables (Fr-2) 1 to 4 servings Place the frozen vegetables in a microwave-safe ceramic, glass, or plastic dish and add 2-4 tbs. water. Cover with a lid or vented plastic wrap to cook. stir before letting stand for 3-5 minutes. Let the oven cool for at least 5 minutes before using it again.
Potato 1 to 6 potatoes. Pierce each potato several times with a fork. Place on the turntable in a spoke-like fashion. After cooking, let the potatoes stand for
Pizza 1 to 3 slices Place 1-3 pizza slices on a microwave-safe plate with the wide ends of the slices towards the outside edge of the plate. Do not let the slices overlap. Do not cover. Let the oven cool for at least 5 minutes before using it again.

REHEAT BUTTON

Reheating table

Food Amount Procedure
Dinner plate (rh-2) 1 serving (1 plate) Use only precooked, refrigerated foods. Cover the plate with vented plastic wrap or waxed paper tucked under the plate. If the food is not as hot as you would like after using the Sensor Reheat function, continue heating using additional time and power. Contents: 3-4 oz. meat, poultry, or fish (up to to 6 oz. with bone) ½ cup starch (potatoes, pasta, rice, etc.) ½ cup vegetables (about 3 - 4 oz.)
Casserole (rh-1 1 to 4 servings Cover the plate with a lid or vented plastic wrap. If the food is not as hot as you would like after using the “Sensor Reheat” function, continue heating using additional time and power. Stir the food once before serving. Contents: Casserole, refrigerated foods. Pasta: canned spaghetti and ravioli
Pasta (rh-3)

Auto defrosting table

Food Amount Procedure
Roast Beef, Pork 2.5-6.0 lbs. Start with the food placed fat side down. After each stage, turn the food over and shield any warm portions with narrow strips of aluminum foil. Let stand, covered for 10-20 minutes.
Steaks, Chops, Fish 0.5-3.0 lbs. After each stage, rearrange the food. If there are any warm or thawed portions of food, shield them with narrow, flat pieces of aluminum foil. Remove any pieces of food that are nearly defrosted. Let stand, covered for 5-10 minutes.
Ground Meat 0.5-3.0 lbs. After each stage, remove any pieces of food that are nearly defrosted. Let stand, covered with foil for 5-10 minutes.
Whole Chicken 2.5-6.0 lbs. Remove giblets before freezing poultry. Start defrosting with the breast side down. After the first stage, turn the chicken over and shield any warm portions with narrow strips of aluminum foil. After the second stage, again shield any warm portions with narrow strips of aluminum foil. Let stand, covered for 30-60 minutes in the refrigerator.
Chicken Pieces 0.5-3.0 lbs After each stage, rearrange or remove any pieces of food that are nearly defrosted. Let stand for 10-20 minutes.

Fit Choice table

Soften / Melt table

Kids meals table

Snack bar table

KEEP WARM

You can keep cooked food warm in your microwave oven for up to 99 minutes 99 seconds.

1. Press the Keep Warm button.

2. Enter the warming time.

3. Press the ENTER/START button.

COOKWARE GUIDE

For food to cook in the microwave oven, the microwaves must be able to penetrate the food without being reflected or absorbed by the dish.

It is important to choose the correct cookware, therefore, look for cookware that is marked microwave-safe.

The following table lists various types of cookware and indicates if and how they should be used in a microwave oven.

MICROWAVE-SAFE UTENSILS

If you are not sure whether an item is microwave-safe, you can perform the following simple test:

1. Place 1 cup of water (in a glass-measuring cup) inside your oven next to the item to be tested.

2. Press the Add 30 sec button twice to heat them both for one minute at high power.

After one minute, the water should be warm and the item you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not microwave-safe.

COOKING GUIDE

COOKING MEAT

Food Cooking time/ power level Instructions
Roast beef (boneless) Up to 4 lbs. Cooking Time: 3-9 min. / lb. for 145 °F - Rare 10-15 min. / lb. for 160 °F - Medium 12-17 min. / lb. for 170 °F - Well Done Place the roast fatside down on the roasting rack and cover with wax paper. Turn over halfway through the cooking process. Let stand for 10 to 15 minutes.
Power Level: High (10) for first 5 minutes, then Medium (5).
Pork (boneless or bone-in) Up to 4 lbs Cooking Time: 13-17 min. / lb. at 170 °F Well Done Place the pork fat-side down on the roasting rack and cover with wax paper. Turn over halfway through cooking process. Let stand for 10 to 15 minutes.
Power Level: High (10) for first 5 minutes, then Medium (5).

Food Remove from oven After standing (10 MIN.)
Beef

Rare

Medium

Well Done

135 °F

150 °F

160 °F

145 °F

160 °F

170 °F

Pork

Medium

Well Done

150 °F

160 °F

160 °F

170 °F

Poultry

Dark meat

Light meat

170 °F

160 °F

180 °F

170 °F

COOKING POULTRY

Food Cooking time/ power leve Instructions
Whole chicken Up to 4 lbs Cooking Time: 7-11 min. / lb. 180 °F dark meat 170 °F light meat Place the chicken breastside down on the roasting rack. Cover with wax paper. Turn over half way through cooking process. Cook until the juices run clear and the meat near the bone is no longer pink. Let stand for 5-10 minutes.
Power Level: Medium High (7).
Chicken pieces Up to 2 lbs. Cooking Time: 7-10 min. / lb. 180 °F dark meat 170 °F light meat Place the chicken bone-side down on the dish, with the thickest portions towards the outside of the dish. Cover with wax paper. Turn over halfway through the cooking process. Cook until the juices run clear and the meat near the bone is no longer pink. Let stand for 5-10 minutes.
Power Level: Medium High (7)

COOKING SEAFOOD

Food Cooking time/ power level Instructions
Tuna steaks and salmon steaks Up to 1.5 lbs Cooking Time: 6-10 min. / lb. Arrange the steaks on a roasting rack with the meaty portions towards the outside of the rack. Cover with wax paper. Turn them over halfway through the cooking process. Cook until the fish flakes easily with a fork. Let stand for 3-5 minutes.
Power Level: Medium-High (7).
Fillets Up to 1.5 lbs Cooking Time: 4-8 min. / lb. Arrange the fillets in a baking dish, tucking any thin pieces under. Cover with wax paper. If the fillets are thicker than ½ in., turn them over halfway through the cooking process. Cook until the fish flakes easily with a fork. Let stand for 2-3 minutes.
Power Level: Medium-High (7).
Shrimp Up to 1.5 lbs. Cooking Time: 4-6 min. / lb. Arrange the shrimp in a baking dish without overlapping or layering them. Cover with wax paper. Cook until firm and opaque, stirring 2 or 3 times. Let stand for 5 minutes.
Power Level: Medium-High (7).

CLEANING AND MAINTAINING YOUR MICROWAVE OVEN

CLEANING THE EXTERIOR

Cleaning under your microwave oven

Regularly clean grease and dust from the bottom of your microwave using a solution of warm water and detergent.

Cleaning the control panel

Wipe with a damp cloth and dry thoroughly. Do not use cleaning sprays, large amounts of soap and water, abrasives, or sharp objects on the panel as it is easily damaged.

Cleaning the door and door seals

Always ensure that the door seals are clean and that the door closes properly. Take particular care when cleaning the door seals to ensure that no particles accumulate and prevent the door from closing correctly. Wash the glass door with very mild soap and water. Be sure to use a soft cloth to avoid scratching.

If a thin film of water accumulates on the inside or outside of the oven door, wipe it off with a soft cloth. A thin water film can accumulate when you operate the oven at high humidity and in no way indicates microwave leakage.

CLEANING THE INTERIOR

Clean the interior surfaces (oven cavity) of your microwave oven periodically to remove any splashes or stains. To remove hardened food articles and remove smells, place 2 cups of water (add lemon juice for extra freshness) into a four-cup measuring glass. Run the microwave at High power for 5 minutes or until the water boils. Let water stand in the oven for one or two minutes.

CLEANING THE TURNTABLE AND ROLLER RINGS

Clean the roller rings periodically and wash the turntable as required. You can wash the turntable safely in your dishwasher.

STORING AND REPAIRING YOUR MICROWAVE OVEN

If you need to store your microwave oven for a short or extended period of time, choose a dust-free, dry location. Dust and dampness may adversely affect the ability of the microwave parts.

WARNING

• Do not repair, replace, or service any part of your microwave oven yourself. Allow only a qualified service technician to perform repairs. If the oven is faulty and needs servicing, or you are in doubt about its condition, unplug the oven from the power outlet and contact your nearest service center.

• Do not use the oven if it is damaged, in particular, if the door or door seals are damaged. Door damage includes a broken hinge, a worn out seal, or a distorted/bent casing.

• Do not remove the oven from its casing.

• This microwave oven is for home use only and is not intended for commercial use.

REPLACING THE COOKTOP/NIGHT LIGHT

When replacing the cooktop/night light, make sure that you are wearing gloves to avoid injury from the heat of the bulb.

1. Unplug the oven or turn off the power at the main power supply.

2. Remove the screw from the light cover and lower the cover.

3. Replace the bulb with a 20 watt halogen lamp.

4. Replace the light cover and mounting screw.

5 Turn the power back on at the main power supply

REPLACING THE OVEN LIGHT

When replacing the oven light, make sure that you are wearing gloves to avoid injury from the heat of the bulb.

1. Unplug the oven or turn off the power at the main power supply.

2. Open the door.

3. Remove the vent cover mounting screws (2 middle screws).

4. Slide the vent grille to the left, then pull it straight out.

5. Remove the charcoal filter, if present.

6. Remove the cover by pushing the hook and pulling up the lever.

7. Remove the bulb by turning it gently.

8. Replace the bulb with a 40 watt appliance bulb.

9. Replace the bulb holder.

10. Replace the vent grille and the 2 screws.

11. Turn the power back on.

CLEANING THE GREASE FILTER

1. To remove the filter, push the front of the grease filter case.

2. Pull the filter case out of the microwave oven.

3. Remove the filter from the filter case by widening the case, as shown below. Then, soak the grease filter in hot water mixed with a mild detergent. Rinse well and shake to dry. If necessary, brush the filter lightly to remove embedded dirt. When the filter is dry, put it back in the filter case.

WARNING Do not use ammonia or put the grease filter in the microwave oven. The aluminum will darken.

4. To re-install the filter, slide the

REPLACING THE CHARCOAL FILTER

If your oven is vented to the inside, the charcoal filter should be replaced every 6 to 12 months and more often if necessary. The charcoal filter cannot be cleaned.

1. Unplug the oven or turn off the power at the main power supply.

2. Open the door.

3. Remove the vent grille mounting screws (2 middle screws).

4. Slide the vent grille to the left, then pull it straight out.

5. Push the hook and remove the old filter.

6. Slide a new charcoal filter into place. The filter should rest at the angle shown.

7. Replace the vent grille and 2 screws and close the door. Turn the power back on and set the clock.

TROUBLESHOOTING

Problem Solution
The display and/or the oven is not working Make sure the plug is properly connected to a grounded outlet. If the wall outlet is controlled by a wall switch, make sure the wall switch is turned on. Remove the plug from the outlet, wait ten seconds, and plug it in again. Reset the circuit breaker or replace any blown fuses. Plug a different appliance into the outlet. If the other appliance doesn’t work, call a qualified electrician to repair the wall outlet. Plug the oven into a different outlet.
The display is working, but the power won’t come on. Make sure the door is closed securely. Check if any packaging material or anything else is stuck in the door seal. Check if the door is damaged. Touch Cancel twice and enter all the cooking instructions again.
Is the power going off before the set time has elapsed? If there was a power outage, the time indicator will display: 88:88. If no power outage occurred, remove the plug from the outlet, wait ten seconds, and plug it in again. Reset the clock and any cooking instructions. Reset the circuit breaker or replace any blown fuses.
Cooks food too slowly Make sure the oven has its own 20 amp circuit line. Operating another appliance on the same circuit can cause a voltage drop. If necessary, move the oven to its own circuit.
Has sparks or arcing. Remove any metallic utensils, cookware, or metal ties. If using foil, use only narrow strips and allow at least one inch between the foil and the interior oven walls.
The turntable makes noise or becomes stuck. Clean the turntable, roller ring, and oven floor. Make sure the turntable and roller ring are positioned correctly.
Causes TV or radio interference. This is similar to interference caused by other small appliances, such as hair dryers. Move your microwave (or appliance) away from appliances, such as your TV or radio.
Vent Motor suction force is too weak. Vent Motor suction force is too weak.
Operating noise is too loud. The MWO makes noise during operation. This is normal. If you hear an abnormal sound continuously, please contact the Samsung Call Center (1-800-726- 7864).
Cook top lamp is too dim. Set the lamp brightness level to high.
Difficult to replace Charcoal Filter. Please refer to the instructions for replacing the charcoal filter in the user’s manual.
Please refer to the instructions for replacing the charcoal filter in the user’s manual. Make sure you have not put too much food on the turntable. If the food is too large or too heavy, the turntable may operate improperly.

Specifications



See other models: ME18H704SF DW80M9550UG DW80M9960US DW80K7050US DW80J3020US

Samsung ME18H704SFG | File type: PDF | Filename: Samsung ME18H704SFG Microwave.pdf | Size: 6.73 MB | Language: English, French

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Samsung ME18H704SFG Questions and Answers

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  • Total questions: 6
  • Questions unAnswered : 6

Q: The microwave has power, clock works etc, but when "start" is pressed there is no microwave, only a time countdown display. Could it be a loose wire connection & how do I get inside to see if this is the problem. Reply

Q: THE MICROWAVE DOOR DOES NOT CLOSE PROPERLY. IT DOES NOT DO THE CLICK SOUND WHEN CLOSING. WHEN PUSHING THE START BUTTON IT SHOWS "DOOR" ON THE SCREEN AND IT WILL NOT START THE OPERATION. Reply

Q: Microwave stop heating Reply