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OPERATION
OvenCookingTips
The oven racks are designed with
stops, a convenience as well as a
safety precaution. The guides have a
bump to prevent the racks from tilting
when racks are pulled out of the oven
This design allows the racks to be
inserted in only one way,
You may fee! that your new oven
cooks differently than the oven it
replaced. We recommend that you
use your new oven a few weeks
to become more familiar with it,
following the times given in your
recipes as a guide. If you feel your
oven is too hot or too cool for your
cooking preference, see Do-it-Yourself
Temperature Adjustment in the back
of this manual to make the
adjustment.
Your oven has four (4) rack positions.
The area above the top guide cannot
be used for a rack position.
4_
3_
2_
Guide
_4
_3
_2
--t
Always place oven racks in the
proper position while oven is cool.
12
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