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12 Care and maintenance
Risk of burns from hot surfaces!
Allow the appliance and the accessories to cool down before clean-
ing them.
Damage to the appliance from incorrect treatment!
Do not use any abrasive or caustic cleaning agents, metal scrapers
that are sharp or scratch, steel wool, abrasive scouring pads, etc.
These products will damage the surfaces. Glass surfaces that are
scratched can crack.
Never use a steam cleaner to clean the appliance.
12.1 Cleaning the exterior
▸ Remove any soiling or excess cleaning solution immediately.
▸ Clean the surfaces with a soft cloth dampened with water and a little wash-
ing-up liquid – for metallic surfaces rub in the direction of the original polish
lines.
▸ Wipe dry with a soft cloth.
12.2 Cleaning the cooking space
Damage to the appliance from incorrect treatment!
Do not bend the temperature sensor or heating elements.
Do not scour the surface. Scouring will damage the surface.
▸ Remove any soiling from the cooking space while still hand warm using a
soft cloth dampened with water and a little washing-up liquid. Wipe dry with
a soft cloth.
In the case of appliances without pyrolysis:
▸ Use a commercially available oven cleaner and follow the manufacturer’s in-
structions.
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