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6 | COOKING MODES GUIDE
COOKING MODES GUIDE
COOKING METHODS
STEP-BY-STEP COOKING MODES
Your Multi-Cooker features over 10 cooking
methods, including a Manual mode, and
4 step-by-step cooking modes, specially
designed for a variety of cooking tasks.
Refer to the quick guide below for cooking
methods and step-by-step cooking mode options,
or see detailed explanations and tips for each
cooking mode on the following pages.
Sear
F C
h
Keep
Warm
Slow
Cook
Low
Slow
Cook
High
Simmer Boil/
Steam
Sauté Sear Manual Soup Risotto Yogurt Rice
Sear
F C
h
COOKING
METHOD
PRESET
TEMP*
IN °F (°C)
MIN. TEMP
SETTING
IN °F (°C)
MAX. TEMP
SETTING
IN °F (°C)
KEEP
WARM
MAX.
COOK
TIME (HRS.)
Sear 450°F (232°C) 430°F (221°C) 450°F (232°C) Manual 2
Sauté 350°F (177°C) 330°F (166°C) 370°F (188°C) Manual 2
Boil/Steam 212°F (100°C) 192°F (89°C) 232°F (111°C) Manual 5
Simmer 205°F (96°C) 185°F (85°C) 210°F (99°C) Manual 5
Slow Cook
High
HI N/A N/A Auto 12
Slow Cook Low LO N/A N/A Auto 12
Keep Warm 165°F (74°C) N/A N/A N/A 24
* “Preheating” will appear in the display until the selected temperature is reached.
COOKING
MODE
STEP 1
METHOD
STEP 2
METHOD
STEP 3
METHOD
KEEP WARM
Rice White Rice Brown Rice N/A Auto
Soup Sauté Boil Simmer Manual
Risotto Sauté Simmer N/A Manual
Yogurt Simmer Culture N/A N/A
W10663378D_ENv07.indd 6 11/29/16 3:22 PM
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