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16
this position until the burner ignites, and then wait 2 seconds for the thermocouple to heat up.
Release the control knob and adjust to the correct setting.
Fig. 18
• -Use of the dual burner (Fig19)
This model controls both the central and external crown of the burner with just one valve.
To ignite the central crown press and turn the knob to the maximum delivery position 1 and hold it
down until ignition: in this position the internal flame are at maximum.
Turn the knob to position 2 to have the internal crown at the minimum.
Turn the knob to position 3 to have the internal crown ant the external crown at the maximum.
Turn the knob to position 4 to have the internal crown ant the external crown at the minimum.
Fig.19
Note: It is recommended not to try to ignite a burner if the relative flame cap is not in the correct position.
Tips for using burners correctly:
• Use suitably sized pots for each burner (see tab. 4 and Fig. 20).
• When the liquid is boiling turn the knob to the MINIMUM position (small flame Fig. 18).
• Use pots with a cover when available.
• Large utensils exceeding the recommended maximum size can cause excessive heat to reflect back
onto the appliance, potentially damaging the appliance and causing a temperature hazard.
TABLE N°4 Pan Sizes
BURNER
PAN DIAMETER recommended (cm)
Auxiliary
12-14
Semi-rapid
14-26
Rapid
18-26
Wok
22-26
Wok 2 ways
22-50
ATTENTION: Use Pots with a flat bottom for more efficient heat transfer.
Fig. 20
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