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Use
73
EN
Filling the reservoir
11. Fill the jug (or container) provided with
a sufficient amount of water for the
duration of the cooking process.
12. Open the oven door.
13. Place the jug (or container) on the open
door.
14. Extract the tube from its seat and
immerse its end in the jug (or container)
until it reaches all the way to the bottom.
15. Press the function knob to start drawing
water into the appliance’s reservoir.
• Use cold tap water which is not
too hard, softened water or still
mineral water.
• Do not use distilled water, tap
water with a high chloride
content (> 40 mg/l), or other
liquids.
Please note: when filled with
water, the jug (or container) must
have a gross weight of less than
5 kg.
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