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Freezing and storing food
41
Before placing food in the freezer
When freezing more than 4.4lbs
(2kg) of fresh food, turn on the Su-
perFrost function for some time be-
fore placing the food in the freezer
(see “Using SuperFrost, Automatic
SuperCool, and DynaCool – Super-
Frost function”).
This helps food which is already stored
in the freezer to stay frozen.
Placing food in the freezer
The following maximum loads
must not be exceeded:
– freezer drawer = 55.1lbs (25kg)
– glass plate = 77.1lbs (35kg)
Unfrozen food should not touch
frozen food, as this will cause the
frozen food to begin to thaw.
When placing items in the freezer, en-
sure that the packaging and contain-
ers are dry to prevent them from
freezing together or to the walls of the
freezer.
–Freezing small quantities of food
Place the food in the upper freezer
drawers.
Place the food flat in the bottom of
the freezer drawer so that it freezes
through to the middle as quickly as
possible.
–Freezing the maximum amount of
food (see data plate)
Ensure that the ventilation slots at
the back of the freezer section are al-
ways free from obstruction. If the
ventilation slots are obstructed, the
cooling performance will decrease
and energy consumption will in-
crease.
When arranging food on the glass
plate, make sure that it does not
block the ventilation slots.
Remove the upper freezer drawers.
Place the food flat on the upper glass
plates so that it freezes through to the
middle as quickly as possible.
Once the freezing process is com-
plete, place the frozen food in the
freezer drawer and push it back in.
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