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19
<AUTOMATIC MENUS>
6
5
3
1
* Suppose you want to cook 1.0 kg Roast Beef (Medium).
Step
Procedure Pad Order Display
Press the MULTI COOK pad.
Select food category for Multi Cook.
Press 1 to cook Roast Beef.
Enter the weight.
Press the INSTANT COOK/START pad.
The timer begins to count down.
The oven will "beep" 4 times and
will stop.
TURN, BEEF, OVER will be dis-
played repeatedly.
Open the door. Turn over the meat. Close
the door.
PRESS START will be dis-
played repeatedly.
Press the INSTANT COOK/START pad.
When the cooking time reaches
zero, STAND, COVERED,
WITH, FOIL, 5-15, MIN,
ENJOY, YOUR, BEEF will be
displayed repeatedly.
2
4
HELPFUL HINT:
You can get a cooking hint whenever HELP is lit in the display in AUTOMATIC MENUS. See page 24.
WARNING:
The oven cavity, door, turntable, racks, dishes and especially bottom heater will become very hot,
use thick oven
mittens when inserting/removing the food or turntable from the oven to PREVENT BURNS.
NOTE:
After cooking completion at step 6 and removing food, there is a case that the cooling fan remains on and NOW
COOLING is displayed until the oven cavity has cooled.
1.Roast Beef
2.Roast Lamb
3.Roast Chicken
4.Roast Pork
5.Grilled Steak/Chops
6.Grilled Chicken Pieces
Press to select 6 popular Grill and Mix cooking
menus.
Follow the details provided in MULTI COOK
MENU GUIDE on page 6 - 7 in the cooking
guides.
Multi Cook
MULTI
COOK
INSTANT COOK
START
INSTANT COOK
START
SCA/SCNZ R890N O/M,17-28 08.4.7, 5:26 PM19
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