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21
USING YOUR BARBECUE
USING YOUR BARBECUE
Before You Light The Barbecue
Perform the following checks
Make sure all gas connections are tight and leak tested�
Gas regulators that are fitted with a hand- tightening
wheel should be checked to ensure that the connection
is secure�
Check the control knobs are in the off position and that
the gas supply is turned on
Ensure the hood of the barbecue and the lid of any side
burner are up� If the lids are left down, gases can build
up inside the hood and create a dangerous situation�
The hose and regulator supplied with this barbecue
must be used at all times whilst operating this
barbecue� Inspect the hose and regulator for cracks
or any sign of wear or damage� If there is excessive
abrasion or wear, replace only with a genuine BeefEater
hose and regulator
Grease Tray
Neatly line the grease tray with a couple of sheets of
aluminium foil to aid in clean up� Cut the foil to shape and
make sure that the foil sits on the bottom of the tray
Fill the tray with a 6mm (1/4”) layer of dry sand or other non-
combustible absorbent material to absorb grease� Change
the foil and absorbent material regularly to reduce the
likelihood of a grease tray fire
Lighting The Barbecue
Your barbecue is equipped with
a safety feature that prevents the
burners from being accidentally
turned on� You must push the knob
inwards to disengage the lock and
allow the knob to rotate�
1� Push in and hold the far right
control knob down while turning
slowly in a counter-clockwise
direction until the starter
mechanism engages at the two
o’clock position�
At this time the gas will start to
flow�
2� Hold the control knob in while
continuing to turn the knob
toward the High or twelve
o’clock position�
3� The starter mechanism will
click and the main burner will
now light� Continue turning the
knob slowly until it rests in the
twelve o’clock position�
If the burner is alight, release the knob�
The other burners can now be lit successively, from right
to left�
If The Burner Does Not Light
Keep the control knob pushed in and turn the control knob
in a clockwise direction to return to the Off position� Wait
5 minutes for the gas to disperse and then repeat steps
1-3� If you cannot light the burners, call your retailer before
proceeding�
Manual Lighting
Press and turn the right hand control knob anti-clockwise
to the High position, then light the right hand burner
immediately through the gap between the front of the drip
tray and the barbecue body
Failure to follow these lighting procedures exactly could lead
to a hazardous situation�
Check Proper Burner Operation
Following operating instructions light each burner and
check for a clear blue flame with just a tip of yellow� Excess
yellow tipping can be adjusted using the screw on the side
of the burner� Turn the screw in an anti-clockwise rotation
to remove the yellow� If you are unable to achieve correct
operation, consult your dealer
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