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22
Recipes continued
BAKE FUNCTION
Potato Gratin
Serves: 6-8
1kg Sebago potatoes, peeled, thinly sliced
3 cloves garlic, crushed
1 tablespoon olive oil
1 teaspoon dried chilli flakes
1 cup cream
½ cup grated parmesan cheese
1. Select the PREHEAT function. Place wire
rack in the middle shelf position.
2. In a large bowl toss all ingredients until
combined. Season with salt and pepper.
3. Lightly oil a 20cm x 20cm baking dish.
Spread out slices of potato evenly, making
sure most pieces are lying flat. Pour over
remaining liquid. Cover with tinfoil.
4. Select the BAKE function on the oven and
change the TIME to 60 minutes, press
START. Place Potato Gratin in oven and
bake until the potato is tender. Remove
tinfoil and sprinkle with parmesan cheese.
5. Change to GRILL setting. Change TIME to
4 minutes or until cheese is melted and
golden.
Sticky Maple Pork Ribs
Serves: 3-4
12 pork spare ribs
4 cloves garlic, crushed
½ cup maple syrup
¼ cup apple juice
2 tablespoons soy sauce
2 tablespoons vegetable oil
½ teaspoon cinnamon
1. Mix all ingredients except ribs in a
large bowl. Stir through ribs. Cover and
refrigerate for 1 hour.
2. Select the PREHEAT function. Place wire
rack on the middle shelf position.
3. Select the BAKE function, adjust the TIME
to 1- ½ hours and press START. Place ribs
into a roasting dish and cook until golden
brown.
TIP: This is delicious served with coleslaw.
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