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To avoid corrosion on the
stainless steel surfaces of the
microwave oven, thoroughly
wipe away any splashes on the
interior walls from food or liquids
containing salt immediately after
they occur.
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The oven interior can get hot
during use. Burn hazard! Clean
the appliance interior and
accessories as soon as they
have cooled down. Waiting too
long can make cleaning
unnecessarily difficult and, in
extreme cases, impossible.
Under certain conditions, strong
grease and gunk buildup can
damage the appliance and even
be dangerous. Fire hazard!
Please follow the instructions on
cleaning in "Cleaning and care".
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Fire hazard! Using
microwave power with
plasticware that is not microwave
safe can cause it to melt and
damage the appliance.
Do not use any containers,
dishware or utensils made of or
containing metal. Do not use
aluminum foil, lead crystal
glassware, temperature-sensitive
plastics, wooden dishes, metal
clips, plastic clips with metal
parts or paper twist ties
containing wire. Do not use
bowls with milled rims, or plastic
containers without a fully
removed aluminum lid (see
"Suitable cookware for
microwave ovens").
These items can be damaged or
cause a fire hazard.
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Do not leave the microwave
oven unattended when reheating
or cooking food in disposable
containers made of plastic,
paper or other flammable
materials.
Before using disposable
containers, make sure they are
suitable for use in microwave
ovens. See "Suitable containers
for microwave ovens".
IMPORTANT SAFETY INSTRUCTIONS
13
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