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DO
Use Low speeds (2-4) for light mixing such
as dressings, marinades, batters and foods
that require mixing until just combined.
Use Medium speeds (5-8) for blending
soups and aerating liquids.
Use High speeds (9-12) for emulsifying
ingredients such as mayonnaise and
making cocktails.
NOTE:
The above speed suggestions are
a guide only and will depend on
the quantity and ingredients being
blended as well as your personal
preference.
Use ‘PULSE/ICE CRUSH’ for foods that
only require short bursts of power such as
crushing ice or chopping nuts.
Ensure all foods are cut into cubes
(approximately squares) where appropriate
to achieve an even result.
Blend thick mixtures when the blender is ¼
to ½ full as they will puree more effi ciently.
Place liquid ingredients (when using several
ingredients) in the blender jug before solid
ingredients, unless specifi ed in the recipe.
Stop the blender and scrape down the
sides of the blender jug with a plastic
or rubber spatula, once or twice while
blending thick or dry mixtures.
DON’T
Do not use metal utensils as they may
damage the blades or blender jug.
Do not put more than 2 cups of ingredients
into the blender before blending
commences. After the blending process
has begun and the blades are turning you
may slowly add extra liquid or ingredients
through the opening if desired.
Do not blend a heavy mixture for more
than 10 seconds. For normal blending
tasks, for example, mayonnaise, dressings
etc., do not operate for longer than 2
minutes for liquid ingredients or 1 minute
for dry ingredients at one time. Turn off
the blender, stir ingredients, then continue
blending.
Do not operate the blender without having
the blender lid in position. To add additional
ingredients whilst blending, remove the
Integrated Measuring Cup and place
ingredients through the opening in the lid.
When adding oil or other liquids during
operation, slowly pour through the hole in
the lid.
Do not fi ll the blender jug above the 'MAX'
line. When the blender jug is fi lled at or
near the 'MAX' line, place one hand on the
blender lid to avoid displacement of the lid
during operation.
Do not place any objects, other than food
or liquid, into the blender whilst the motor
is running.
Do not use the blender to store food.
The blender will not knead dough or
mash potatoes.
Do not remove the blender jug while the
blender is operating. Always make sure the
blender is off by turning the Speed Selector
Dial to the 'OFF' position, and unplug the
power cord from the power outlet.
Do not overload the blender with more
than the specifi ed quantity of ingredients as
doing so could cause the motor to stall. If
this occurs always make sure the blender
is off by turning the Speed Selector Dial to
the 'OFF' position, and unplug the power
cord from the power outlet. Remove a
portion of the mixture from the blender jug
before continuing.
Do not place glass jug or blade assembly
in dishwasher. Hand wash with warm
soapy water.
Do not place hot or boiling ingredients into
the blender; allow to cool before placing
into the blender jug.
AVOID PRESSING THE
‘PULSE/ICE CRUSH’ BUTTON
WHEN SCRAPING DOWN
SIDES OF JUG OR WHEN LID
IS REMOVED. IT IS ADVISED
THAT THE POWER CORD BE
UNPLUGED FROM THE POWER
OUTLET WHEN NOT IN USE.
THE BLENDING BLADES ARE
EXTREMELY SHARP. AVOID
ANY CONTACT WITH FINGERS
AND HANDS. USE CAUTION
WHEN HANDLING AND
STORING.
HINTS AND TIPS ON HOW TO USE YOUR BREVILLE BLENDER HINTS AND TIPS ON HOW TO USE YOUR BREVILLE BLENDER
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