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OPERATION
Plug steamer into an electrical outlet.
1. Prepare the Steamer
Position the steamer where
you want to do your cooking.
Choose a at, dry, sturdy
surface. Set the glass
steaming pot in place on the
base.
2. Fill Water Reservoir
Remove the water reservoir
and twist the black cap
counterclockwise to open.
Fill with cold or distilled water,
twist the cap clockwise to
close, and set reservoir back into the steamer.
3. Add Food
Place steaming tray in the desired position.
Place food onto the steaming
tray.
4. Cover Pot
Place lid on steaming pot,
positioning the steam tower
cover over the steam tower.
5. Select Steaming Time
Turn Selector Dial until the food type you
are steaming illuminates
in the LCD display, then
press the dial to select it.
Recommended steaming time
will appear in the LCD display.
Turn Selector Dial to increase
or decrease preset time for
personal preference. If you wish to return to
the food-type menu, press the Selector Dial.
NOTE: Cooking time will vary depending
on the quantity and density of food, size of
pieces, and other factors. As you get to know
your steamer and cook different foods, you’ll
learn how much time is needed to get the
exact results you want.
6. Press START/STOP Button
Steaming time will begin to count down and
the unit will start to emit steam in just 30
seconds. When steam time has elapsed,
steaming will stop and an alert will sound.
WARNING: During use, never touch the
base, steamer pot, or lid, since they get
very hot.
NOTE: Use the PAUSE function when checking
food doneness or removing/adding ingredients
during the steaming process. Press to pause
steam ow before removing lid. Timer will pause;
press again to resume steaming.
7. Manual Timer Option
The manual timer offers two options:
a. To set a preferred cooking time, turn
Selector Dial to illuminate MANUAL in LCD
and press the dial. Next, turn dial to the
desired cooking time and press START/
STOP to begin steaming. Timer will begin to
count down steaming time.
b. To steam without setting a time, turn
Selector Dial to illuminate MANUAL in LCD
and press START/STOP. Steaming will begin
and timer will start counting up. Press
START/STOP to stop steaming.
NOTE: Steamer shuts off automatically
when timer reaches 60 minutes.
8. Audible Alert Signals Steaming Is Complete
To stop steaming before time has elapsed,
simply press START/STOP button. To adjust
time during cooking, press pause button and
turn Selector Dial to increase or decrease
steaming time. If not serving right away, you
can use the KEEP WARM mode. Turn Selector
Dial to illuminate KEEP WARM. Press the dial,
00:00 will appear in the display. Press START/
STOP and the timer will begin to count up.
Press START/STOP again to turn KEEP WARM
off. To select a specic KEEP WARM time,
when 00:00 appears, use dial to select time,
then press START/STOP. Timer will begin
counting down.
NOTE: Residual heat may continue to cook
food; adjust time accordingly.
9. Adding Water During Cooking
When there is little or no water left
in the water reservoir, ADD WATER
icon will appear in the LCD. An
audible alert will sound continuously until
water reservoir is relled. Follow Step 2 above
for water reservoir lling instructions.
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