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Page |7
Getting started with your appliance
Touch control
A. ALARM
A B C
D
E F G
H I
The FRIDGE mode temperature can be adjusted to
When the door has been left open for 3 minutes or
longer, an audible alarm sound is triggered in
addition to a flashing blue LED indicator light above
the ALARM button. Press the button once to
temporarily disengage the ALARM, or close the open
door.
Press and hold the ALARM button for 3 seconds to
disengage permanently the door-open ALARM
function. The key-press will sound once, confirming
the ALARM function has been disengaged.
Press and hold ALARM for 3 seconds to reengage
the door-open ALARM function.
NOTE: The ALARM function will not operate when
the unit is in Sabbath mode. See the Sabbath Mode
section of Special Functions.
There are other situations when the ALARM will
sound. See the Troubleshooting section on pg. 13.
B. LOCK
Press and hold the LOCK button for 3 seconds,
LOCK LED will light up and all buttons will be
blocked. To disengage, press and hold the LOCK
button for 3 seconds or until LOCK LED light goes
off.
C. LIGHT
Light location is hidden/recessed in ceiling. There are
4 adjustable light settings: no light (no LED light on
control), low (1 LED lite on control), medium (2 LED
lite) and high (3 LED lite on control).
When the door is open, the interior lights
automatically adjust to the maximum intensity (high);
lights return to the selected intensity when the door is
closed.
When the lights are already set on high, there will not
be a difference of intensity when the door is open.
D. FRIDGE
Activate the mode by pressing the FRIDGE
button, this will set the temperature to 37°F (3°C). Or
manually adjusting the set temperature to the
FRIDGE mode range.
between 36°F and 40°F (2°C & 4°C) using the
SELECTION BUTTONS: COOLER (-) or WARMER
(+).
We recommend a setting of 37°F. Perishable food and
beverages should not be stored above 37°F.
E.
PANTRY
Activate the mode by pressing the PANTRY
button, this will set the temperature to 53°F (12°C). Or
manually adjusting the set temperature to the PANTRY
mode range.
The PANTRY mode temperature can be adjusted to
between 41°F and 64°F (5°C & 18°C) using the
SELECTION BUTTONS: COOLER (-) or WARMER
(+).
This mode can be used for storing non-perishable
food or beverages.
CAUTION:
Perishable foods and/or beverages kept in the unit
may spoil when the temperature setting is in the
PANTRY range.
F. BAR
Activate the mode by pressing the BAR button,
this will set the temperature to 34°F (1°C). Or manually
adjusting the set temperature to the BAR mode range.
The BAR mode temperature can be adjusted to
between 33°F and 35°F (0°C-1°C) using the
SELECTION BUTTONS: COOLER (-) or
WARMER
(+).
G. QUICK CHILL
The QUICK CHILL mode temperature is fixed at 33°F
(0°C).
This mode is useful for cooling down food or beverage
products within a relatively short period of time.
NOTE: All other temperature setting buttons become
non-functional when the unit is in the QUICK CHILL
mode.
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