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13
Oven Control Features
1. Oven Light - Use to turn on internal oven light when
checking on food.
2. Bake - Use bake for cooking most foods at normal
cooking temperatures.
3. Broil - Use broil to cook foods that require direct
exposure to radiant heat.
4. Oven indicator light - The oven light will glow each
time the oven turns on to maintain the set oven temper
-
ature.
5. Preheat indicator light - The preheat light will glow
when the oven is first set to operate, or if the desired
temperature is reset higher than the actual oven
temperature.
6. Up and Down arrows - Use with the feature or function
pads to set oven temperature, bake time, start time,
clean time (when programming an automatic start time),
setting or adjusting the clock and minute timer.
7. Timer on-off - Use to set or cancel the timer. The timer
does not start or stop the cooking process. Timer on-off
is used to set the continuous bake function.
8. Set Clock - Use with up/down arrows to set the time of
day .
9. Off - Use to clear any feature previously entered except
the time of day and minute timer. Press OFF to stop
cooking. Also use OFF to activate oven lockout feature.
Setting the Clock
When the appliance is first plugged in or when the power
supply to the appliance has been interrupted, the display
will flash
12:00.
To set the clock:
1. Press Set Clock once (do not hold clock key down).
2. Within 5 seconds, press and hold the or until the
correct time of day appears in the display.
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Feature Min. Temp/Time Max. Temp/Time
Bake 170°F (77°C) 550°F (288°C)
Broil LO HI
Timer 1 Min. 11:59 Hr./Min.
Clock Time 1:00 Hr./Min. 12:59 Hr./Min.
It is recommended to always set the clock for the correct
time of day when power is applied to the appliance.
The clock cannot be changed when the oven is set for
cooking or self clean is active.
IMPORTANT
NOTE
OVEN CONTROLS FUNCTIONS
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