Loading ...
Loading ...
Loading ...
Heading
16
Recipes
Choc-Hazelnut Pancakes
Makes: 8-10
4cupsplainflour
3¾cupsbuttermilk
¾cupcastersugar
3eggs
Butter,forfrying
Hazelnutspreadandroastedhazelnuts,to
serve
1.Placetheflour,buttermilk,sugarandeggs
intheStainlessSteelMixingBowl.Using
thewhiskmixonlowspeed(1-4)until
combined.Increasetomediumspeed(5-7)
andmixuntilsmooth.
2.Meltbutterinalargefrypanovermedium
heat.Spoon¹/4cupofbatterintothepan
andcookuntilbubblesbegintoappearon
thesurface.Flippancakeandcookfora
minute.Repeatwithremainingbatter.
3.Servepancakeswithhazelnutspreadand
roastedhazelnuts.
Honey, Cranberry and Pistachio Nougat
Makes: approximately24pieces
2sheetsediblericepaper
2½cupscastersugar
½cuphoney
¹⁄
³
cupwater
500gliquidglucose
2eggwhites
1½cupspistachios,toasted
½cupdriedcranberries
1.Lightlygreasea20cmsquarecakepan.
Linebaseofthepanwith1sheetofrice
paper,trimmingtofit.
2.Combinesugar,honey,waterandglucose
inamediumsaucepan.Stirovermedium
heatuntilsugardissolves.Bringtoboil,
donotstirafterthispoint.Usingacandy
thermometercookuntilmixturereaches
140°C.Immediatelyremovefromheat.
3.PlaceeggwhitesintheStainlessSteel
MixingBowl.Usingthewhiskwhipegg
whitesonveryhighspeed(11-12)until
stiffpeaksform.Reducetomediumspeed
(5-7)andslowlyaddthesugarsyrupin
athin,steadystream.Onceallthesugar
syruphasbeenaddedcontinuebeatingfor
afurtherminute.Addthepistachiosand
cranberries.
4.Quicklyspoonintopreparedpan.Topwith
theremainingsheetofricepaperand
gentlypresstoflatten.
5.Setasidetocoolatroomtemperaturefor
6hoursoruntilset.Removefrompanand
cutintosmallsquarestoserve.
TIP:Aspoondippedinhotwaterwillhelp
spreadthenougat.
Loading ...
Loading ...
Loading ...