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5. Cleaning of Oven Door: The outer glass should be cleaned with a specific glass and
mirror cleaner. Soapy water will remove stains and but may leave streaks. Do not use
abrasive or aggressive cleaners on aluminium door frame components, if in doubt
contact Glem Gas for advice.
6. Removal of Side Shelf Supports - All models: The sides racks are removed by simply
flexing the bottom rail off the support and unhooking at the top. To replace just reverse
the procedure.
7. Grill Element/Top Element - This element must never be sprayed with any detergents.
A damp cloth and a bottle brush can be used to clean the roof of the oven and the
element itself. Never soak the element and always dry it after cleaning as not doing so
can lead to deterioration. It is important to clean this area regularly as fats spit up and
stick to the ceiling and element while grilling and they may burn, smoke and give out
unpleasant odours.
WARNING: please follow these safety precautions during cleaning.
1. Avoid the ignitors becoming wet, as this is an electrical part and moisture can cause it
to malfunction.
2. Avoid water spilling into hob burner holes when the burners have been removed.
3. Always dry everything
before use, never let water and detergents sit in and on the
appliance.
Minimum Clearances
When the upright cooker is installed abutting a side or rear wall, the wall must be
of non-combustible material, eg ceramic tiles. The following minimum clearances
to combustible materials must be observed:
• Minimumclearancefromhotplatetosidewallmustbe200mm.
• Minimumclearancefromhotplatetorearwallmustbe200mm.
INSTALLATION INSTRUCTIONS
These instructions are for the use of a qualified installer only!
Statutory regulations
This appliance is to be installed in accordance with the manufacturer’s installation
instructions, local gas fitting regulations, applicable building codes, electrical wiring
regulations, and according to the installation code for Gas Appliances AS5601/
AG6O1. Consult SAA wiring rules as appropriate.
Safety Warnings About Installation
• The cooker must be installed and serviced by a qualified technician.
• A certificate of compliance must be supplied by the installer and kept by the
customer.
• All packaging materials including protective plastic film must be removed
before the cooker is installed.
• The pipes used in installation must have sufficient loops to allow for the cooker
to be moved for service.
• The safety chain must be fitted.
• The cooker must not be lifted or pulled using the oven handle
• The cooker must be serviced and checked at least every 3 to 4 years
depending on usage or condition.
KITCHEN CABINETRY WARNING
NOTE: ALL ADJACENT SURFACES TO THE COOKER MUST BE ABLE TO
WITHSTAND NORMAL HEAT TRANSFER FROM THE COOKER AND THE HEAT
RELEASED FROM THE OVEN DOOR WHEN OPENED. GLEMGAS ACCEPTS NO
RESPONSIBILITY FOR CABINET DAMAGE FOR DAMAGE TO KITCHEN
CUPBOARDS AND DRAWERS DUE TO INCORRECT INSTALLATION. IF IN DOUBT
INSTALL A HEAT SHIELD.
VINYL WRAPPED CUPBOARD FINISHES ARE NOT A SUITABLE
SURFACE. CALL GLEM GAS ON 1 300 307 917 FOR ADVICE.
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