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183183
ENEN
USING THE INTERNAL STEAM BASKET
Cooking times are for information purposes only; in most cases the food will be properly cooked.
However, certain conditions may affect the cooking time:
– size of the vegetables (cut or uncut)
– quantity of ingredients in the basket
– type of vegetables, their ripeness
– quantity of water in the bowl, which corresponds to the measurement (0.7l).
Remember to use te steam cap with ”maxi steam“ (a) facing towards you.
If the food is not properly cooked, you can set an additional cooking time.
Steamed
dishes P1
Steamed
dishes P2
Pastry P1 Pastry P2 Pastry P3
Automatic
programmes
«Default»
speed
(adjustable)
Speed 5 for
2min 30 sec
Speed5 for
1min 30sec
then Speed6
for 2min
Speed3 for
40sec then
Speed9 for
3min
«Default»
temperature
(adjustable)
100°C
(non-
adjustable)
100°C
(non-
adjustable)
Time
speed
(adjustable)
30 min
(1 min
to 60 min)
35 min
(1 min
to 60 min)
2 min 30 sec
(30 sec to
2 min 30sec)
3 min 30 sec
(30 sec to
3 min 30 sec)
3 min 40 sec
(1 min 40sec
to 3 min
40sec)
Keep warm
‘default function’
at the end of the
programme
45 min 45 min
Motor speed at
keep-warm level
Raise the
dough30° ‘default
function’ at
the end of the
programme
40 min 40 min
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