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11
Wet-Blade Container: Designed for processing liquids,
including juice, frozen mixtures, sauces, soup, purées,
batter, and for wet chopping. The wet blades can also
process grain and knead dough, but they are not quite
as efficient as the dry blades in this application. See
instructions for dry container use.
Dry-Blade Container: These blades are clearly marked “D”
and are designed specifically for processing dry materials
such as grain, cereal and coffee, and are also used for
kneading bread dough. The dry blades CANNOT process
liquids efficiently. If you prepare herbs on a regular basis,
you may wish to purchase a separate dry-blade container.
D
W
D
W
The wet-blade container comes as standard with the Vitamix machine. The blade is
identified by a “W” for wet. This blade is used for most of your recipes. Additional
containers with wet or dry blades may be purchased separately.
CAUTION
Moving Parts
May Become
Hot with
Extended Use.
DO NOT touch.
ABOUT THE BLADES
WARNING
Rotating Blades Can
CauseSevereInjury.
DO NOT reach into the container while the
machine is running.
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