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8
SOFFIT
18" MIN - 30" MAX
ABOVE
COOKING SURFACE
CABINET
3¼" X 10" DUCT
(FOR HORIZONTAL DISCHARGE)
WALL CAP
ROOF CAP
3¼" X 10" OR
7" ROUND DUCT
(FOR VERTICAL
DISCHARGE
)
HOUSE WIRING
(TOP OR BACK OF HOOD)
HOOD
1. Determine whether hood will discharge vertically (3¼” x 10”
or 7” Round) or horizontally (3¼” x 10” only).
2. Run ductwork between the hood location and a roof cap
or wall cap.
3. Choose a straight, short duct run to allow the hood to
perform most effi ciently. Long duct runs, elbows and
transitions will reduce the performance of the hood. Use
as few of them as possible. When possible, use at least
2 foot straight runs before any turns. Larger ductwork may
be required for best performance with longer duct runs.
4. Install wall cap or roof cap (sold separately). Connect
metal ductwork to cap and work back towards the hood
location. Use 2” metal foil duct tape to seal the joints
between ductwork sections.
INSTALL DUCTWORK (DUCTED INSTALLATION ONLY)
NOTE: Distances over 30” are at the installer and user
discretion.
1. If present, remove all protective polyfi lm from the hood
and/or parts. Remove 7” Round Duct Plate from top/
back of hood (see illustration at right). Keep the screws
for further use.
PREPARE THE HOOD
2. Using the fi nger cup, remove the Hybrid Filters from the
hood by pushing down and tilting fi lters out.
7” ROUND
DUCT PLATE
SCREWS
B
C
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