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Cutlery withwooden,horn china or
mother -of-pearl han dle s
Plast icite ms t hat are n ot h eat r esis tant
Older cut lery w ith glued parts t hat are n ot
temperatureresistant
Bonded c utl ery ite msor dish es
Pewter or coop er i tems
Crystal gla ss
Steel items subj ect to rust ing
Wooden p latters
Items made fromsyntheticfibres
Some ty pes ofg lasses c anb ecome
dull afte ra la rge num ber of w ashes
Silv er an d a l umi num part s ha ve a
tendencyto discolourduring washing
Glazedpatternsmayfadeifmachine
washed freq uent ly
Are not suitable
Are of limited suitability
Dishesanditemsof cutlerymustnotlie ins ideoneanother, orcover eachother.
Toav oidda mage to gl asse s,th eymus t not t ouc h.
Lo ad larg eite msw hich ar e most di fficult to c lea nint othe lowe rbask et.
The uppe rbas ket is desig ned to ho ldmore deli cate and li ghter d ishwa re such as gl asses , coffee
andteacups
Lo ng bladed k nives sto red in an upr ight po sition are ap otent ial haza rd!
Lo ng and/ ors harp item sof cut lery s uchas carv ing kniv esmust bep ositi oned
h orizon tallyin t he upp erb asket .
P lease do not ove rload yo ur di shwashe r. T his is imp ortan tfor g ood resu ltsa ndfo r
r easonab leconsu mpti onof en ergy.
Load hollow i tems suc has cup s, gl asses, p ans etc. With t he opening f aci ngdownwa rdss o t hat
w a t er c anno t c o ll ec t i n t he c onta i n er or a de epbase.
Consider buyingutensilswhichare identifiedasdishwasher-proof.
Usea mild detergentthatisdescribedas'kindtodishes'.Ifnecessary, seekfurther
informationfromthedetergent manufacturers.
Forparticularitems,select aprogramwithaslowatemperatureaspossible.
To pr ev ent da mage , d o no t t ake gla ssa ndc utl ery out of the di shw ashe r i mmed iatel y
aft er t hep rogr amm ehas e nded .
(For best perf ormance of t he di shwasher,fol low t he seload inggu ide lines.
Featu res and appear ance of baske ts and cutl ery ba sketsmay var y fr om your mod el.)
Scrape off any larg eamount so fleft over foo d.S often remnan ts o fbur ntfood i npans.
It is not necess ary tori nse t hed ishes u nder runni ng water.
Pl ace objects i nthe dis hwasher i n foll owing way :
1.Items s uch a scups,gla sses, pots /pans, e tc.a re f aced downwards.
2.Curved i tems, or ones with reces ses,shoul dbe loade dasla nt s oth at w ater can run off.
3.All u tensils a re stacked s ecurely and can not ti pov er.
4.All u tensils are placed in t he way t hatthe spray arms can rotat efreel y d uring wa shin g.
Very sm all it emss houldnot b ewashe din the dish washer as they could ea silyfal lout of the basket .
To pre vent wa ter drip pingfr omthe uppe rba sketinto t he lower baske t, w e re commend tha tyou
empty the lower bask etfirst an dthe nthe upp erbask et.
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