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GEAppliances.com
Oven Heating Elements
Do not clean the bake element or the broil
element. Any soil will burn off when the
elements are heated.
To clean the oven floor, gently lift the bake
element. On some models, the bake element is
not exposed and is under the oven floor. Clean
with warm, soapy water.
Wipe up heavy soil on the oven
bottom.
Storage Drawer Removal (on some models)
To remove the drawer:
Pull the drawer out until it stops.
Lift the front of the drawer until the stops
clear the guides.
Remove the drawer.
To replace the drawer:
Place the drawer rails on the guides.
Push the drawer back until it stops.
Lift the front of the drawer and push back
until the stops clear the guides.
Lower the front of the drawer and push
back until it closes.
Stop guide
Rail
Oven Vent on Radiant Glass Cooktops
All models have an oven vent located behind the
right rear surface unit. On double ovens, there is an
additional oven vent for the upper oven behind the
left rear surface unit.
This area could become hot during oven use.
It is normal for steam to come out of the vent, and
moisture may collect underneath it when the oven
is in use.
The vent is important for proper air circulation. Never
block this vent.
Removable Warming Drawer Pan (on some models)
NOTE: Allow warming drawer to cool before
removing pan.
NOTE: Wipe spills promptly after each use.
Never place, use or self-clean the drawer pan
in the upper oven.
Warming drawer has a removable pan for
easy cleaning. Clean with hot, soapy water
and a sponge or dish towel. Dry with a
clean cloth. Replace the pan in the warming
drawer.
NOTE: For models with an electric
warming drawer before performing
any adjustments, cleaning or service,
disconnect the range electrical power
supply at the household distribution panel
by removing the fuse or switching off the
circuit breaker. Make sure the drawer
heating element is cool.
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