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46
OPERATION
Using the Meat Probe Feature
1
Insert the probe into the food.
2
Connect the probe to the jack in the oven, “Probe
is connected” pops up in the display and the
probe icon
appears at the top of the display.
3
Turn the Oven Mode knob to select an
appropriate cooking mode.
4
Set the oven temperature. Turn the Temp knob
clockwise/counterclockwise, scroll through the
numbers on the display, or touch the number
pad icon
to enter the numbers directly. The
default probe temperature is 150 °F (65 °C), but
can be changed to any temperature between 80
°F (27 °C) and 210 °F (100 °C).
5
If desired, set the delayed start time using the
same method. Touch the arrow key on the right
side of the display to see the additional settings.
6
Touch Start. If a delayed start time has been set,
the start time appears in the display.
7
When the set probe temperature is reached, the
oven shuts off automatically.
NOTE
Calculating a total cooking time by weight is no
longer necessary using this feature. The following
chart is recommended for setting the probe
temperature.
CAUTION
•
Always use an oven mitt to remove the
temperature probe. Do NOT touch the broil
element.
−
Failure to follow this warning can result in
severe personal injury.
Changing the Probe Temperature while Cooking
1
Touch Edit in the display to bring up the Cook
Settings screen.
2
Adjust the settings as desired.
3
Touch Start.
To Stop Cooking
1
Touch Stop in the display, and select Yes, or turn
the Mode knob to OFF position.
IMPORTANT NOTE
Touch Stop in the display or turn the Oven Mode knob
to OFF position on the display at any time to cancel a
cooking operation. To avoid breaking the probe, make
sure food is completely defrosted before inserting.
CAUTION
•
Always use an oven mitt to remove the
temperature probe. Do not touch the broil
element. Failure to obey this caution can result
in severe personal injury.
•
To avoid damage to the meat probe, do
not use tongs to pull on the probe when
removing it.
•
Do not store the meat probe in the oven.
NOTE
•
The meat probe can't be used with the Broil,
Sous Vide, Steam Maintenance, RapidHeat
Roast+, Self Clean, SpeedClean™, Warm, or
Proof modes.
•
While the meat probe mode is running,
SpeedClean™ does not respond.
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