Loading ...
Loading ...
Loading ...
DECADENT CHOCOLATE WAFFLES
Makes 4
Ingredients:
1 cup self-raising our
¼ cup unsweetened cocoa powder
½ teaspoon bicarbonate of soda
¼ cup caster sugar
a good pinch of salt
1 cup buttermilk
1 large (55g) egg
¼ cup melted butter
½ tsp vanilla extract
85g dark 70% chocolate, roughly chopped (optional)
Method:
1. Sift the our, cocoa and bicarb soda. Combine in a bowl with the sugar and salt.
2. In a separate bowl whisk the buttermilk, egg, butter and vanilla until well blended. Pour
over the dry ingredients, and mix with a wooden spoon until just combined. Fold in the
chocolate if using.
3. Pour enough batter into the wafe maker to reach the maximum ll lines; about 1/2 cup.
Close the lid and cook for around 3 minutes, until they reach your desired colour and
crispiness.
4. Repeat with the remaining batter
Studded with pieces of melted chocolate, they’re ready to fill with your favourite ice cream sundae
ingredients.
Loading ...