Baumatic BO610.5SS Ovens

User Manual - Page 17

For BO610.5SS.

PDF File Manual, 40 pages, Read Online | Download pdf file

BO610.5SS photo
Loading ...
Loading ...
Loading ...
Cancelling a timer function
o If you wish to cancel a timer function at any time, simply adjust
the countdown time to “00:00” or turn the oven off using the
power button.
Oven functions
The appliance is supplied with 11 cooking functions:
OVEN LIGHT: Separate light control which allows the light to
be switched on, even when the oven is switched off.
CONVECTION OVEN (top and lower element): This
method of cooking provides traditional cooking, with heat
from the top and lower elements. This function is suitable for
roasting and baking on one shelf only.
LOWER ELEMENT: This method of cooking uses the lower
element to direct heat upward to the food. For slow-cooking
recipes or for warming up meals.
HALF GRILL: This method of cooking utilises the inner part of
the top element only, which directs heat downwards onto the
food. This function is suitable for grilling small portions of
sausages, bacon, steaks, fish etc.
FULL GRILL: This method of cooking utilises the inner and
outer parts of the top element, which directs heat downwards
onto the food. This function is suitable for grilling medium or
large portions of sausages, bacon, steaks, fish etc.
FAN OVEN AND GRILL: This method of cooking utilises the
top element in conjunction with the circular element and fan,
which helps to provide a fast cooking process. This function is
17
suitable where quick cooking and browning is required.
CONVECTION OVEN AND FAN: This method of cooking
provides traditional cooking with heat from the top and the
lower element, it also utilises the circulation fan. This ensures
a fast and even distribution of the heat. Suitable for light and
delicate baking, such as pastries.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economical cooking process. The fan oven allows
food to be cooked simultaneously on different shelves,
preventing the transmission of smells and tastes from one
dish onto another.
Loading ...
Loading ...
Loading ...