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iiiD-Link DIR-842 User Manual
Table of Contents
Upgrade .................................................................................69
Statistics .................................................................................70
Connect a Wireless Client to your Router ......................71
WPS Button ...................................................................................71
Windows® 10 ................................................................................72
Windows® 8 ................................................................................... 74
WPA/WPA2 ............................................................................74
Windows® 7 ................................................................................... 76
WPA/WPA2 ............................................................................76
WPS ..........................................................................................79
Windows Vista® ............................................................................83
WPA/WPA2 ............................................................................84
Windows® XP ................................................................................ 86
WPA/WPA2 ............................................................................87
Troubleshooting ..............................................................89
Wireless Basics .................................................................93
What is Wireless? ......................................................................... 94
Tips ...................................................................................................96
Wireless Modes ............................................................................97
Networking Basics ...........................................................98
Check your IP address ...............................................................98
Statically Assign an IP address ...............................................99
Technical Specications ................................................100
Regulatory Information ................................................101
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