Loading ...
Loading ...
Loading ...
49-40773-2 11
Beverage (Do not use the shelves when microwave cooking.)
The BEVERAGE feature heats beverages from 6 to 12
ounces.
Press once for 6–7 oz.
Press twice for 8–9 oz.
Press three times for 10–12 oz.
Drinks heated with the Beverage feature may be very
hot. Remove the container with care.
USING THE MICROWAVE: 7LPHDQG$XWR)HDWXUHV
Time and Auto Features (Cont.)
Time Defrost (Do not use the shelves when microwave cooking.)
Use Time Defrost to defrost for a selected length of
time.
1. Press the DEFROST button three times.
2. Turn the dial to select the time you want. Press the dial
to enter.
3. Press the START/PAUSE button to start defrosting.
4. Turn the food over if the oven signals TURN FOOD
OVER.
You may change the defrost time at any time during
defrosting by turning the dial.
Power level is automatically set at 3, but can be changed.
<RXFDQGHIURVWVPDOOLWHPVTXLFNO\E\UDLVLQJWKHSRZHU
level after entering the time. Power level 7 cuts the total
defrosting time in about half; power level 10 cuts the total
time to approximately 1/3. However, food will need more
IUHTXHQWDWWHQWLRQWKDQXVXDO
A dull thumping noise may be heard during defrosting. This
is normal when oven is not operating at High power.
Defrosting Tips
Ŷ )RRGVIUR]HQLQSDSHURUSODVWLFFDQEHGHIURVWHGLQ
the package. Closed packages should be slit, pierced
RUYHQWHG$)7(5IRRGKDVSDUWLDOO\GHIURVWHG3ODVWLF
storage containers should be partially uncovered.
Ŷ )DPLO\VL]HSUHSDFNDJHGIUR]HQGLQQHUVFDQEH
defrosted and microwaved. If the food is in a foil
container, transfer it to a microwave-safe dish.
Ŷ )RRGVWKDWVSRLOHDVLO\VKRXOGQRWEHDOORZHGWRVLW
out for more than one hour after defrosting. Room
temperature promotes the growth of harmful bacteria.
Ŷ )RUPRUHHYHQGHIURVWLQJRIODUJHUIRRGVVXFKDV
roasts, use Auto Defrost. Be sure large meats are
completely defrosted before cooking.
Ŷ :KHQGHIURVWHGIRRGVKRXOGEHFRROEXWVRIWHQHGLQ
all areas. If still slightly icy, return to the microwave
very briefly, or let it stand a few minutes.
Loading ...
Loading ...
Loading ...